Guye Fang · Premium Hangzhou Cuisine (Zhengzhou East Railway Station)
江浙菜 · ⭐ 4.1
Level 1, Kelly International Center - Tower A, 150 meters northwest of the intersection of Zhongxing South Road and Shoufeng Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Level 1, Kelly International Center - Tower A, 150 meters northwest of the intersection of Zhongxing South Road and Shoufeng Street. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Fresh Ingredients Stewed with Sponge Gourd, Ice Grass Quinoa Salad, Gu Yue Stir-Fried Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 江浙菜
- Rating: 4.1
- Address: Level 1, Kelly International Center - Tower A, 150 meters northwest of the intersection of Zhongxing South Road and Shoufeng Street
- Popular dishes: Three Fresh Ingredients Stewed with Sponge Gourd, Ice Grass Quinoa Salad, Gu Yue Stir-Fried Pork, Shacha Beef, Shao Three Fresh
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Fresh Ingredients Stewed with Sponge GourdThree fresh ingredients stewed with sponge gourd is a Chinese dish made with sponge gourd, egg, and ham, cooked with appropriate seasonings. It has a fresh and delicious taste.
Ice Grass Quinoa SaladIce grass quinoa salad is made with ice grass, quinoa, cucumber, and carrot, seasoned with olive oil and lemon juice. All ingredients are mixed and served chilled for a refreshing taste.
Gu Yue Stir-Fried PorkGu Yue Stir-Fried Pork is a Chinese home-style dish made with pork and vegetables such as green peppers and red peppers, stir-fried over medium heat. It has a tender texture and a spicy, delicious flavor.
Shacha BeefShacha beef is a dish made with tender beef and shacha sauce, along with ingredients like scallions, ginger, and garlic. The beef is marinated and then stir-fried or pan-fried, resulting in a tender and flavorful dish.
Shao Three FreshA classic Zhejiang dish featuring shrimp, egg, and ham, stir-fried or steamed to perfection for a delicate, fresh taste.
Scallion Oil Green Beans with Flat Bamboo Shoots and Bamboo ShootsScallion oil green beans with flat bamboo shoots is a Chinese dish made mainly with green beans and flat bamboo shoots. Green beans are first blanched, then stir-fried quickly with flat bamboo shoots using scallion oil, resulting in a fresh and fragrant taste.
Preserved Mustard Greens Braised PorkA traditional Chinese dish featuring pork belly braised with preserved mustard greens, resulting in tender meat infused with savory umami flavor.