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Ji Xiao Long (Shengde Road Branch)

小吃快餐 · ⭐ 3.3

100 meters east of the intersection of Huixing Road and Shengde Road

Dishes

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  Five-Nut Paste Cubes

  Five-Nut Sauce Cubes is a sauce-based dish primarily made with peanuts, walnuts, almonds, sesame seeds, and sunflower seeds. The five nuts are diced and stir-fried with sweet bean sauce or doubanjiang to evenly coat the nut cubes in sauce, resulting in a rich and flavorful texture.
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  Salted duck egg

  Salted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
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  Sichuan Salted Crispy Pancake

  A flaky, savory Chinese pastry made with flour, oil, and seasoned salt, baked to golden crispness.
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  Corn

  Corn is a common ingredient that can be cooked in various ways, such as boiling, grilling, or stir-frying. When boiled, keeping the husks intact imparts a subtle fragrance to the corn. Grilled corn develops a slightly charred surface, offering a unique smoky flavor. Stir-fried corn is often paired with pine nuts and carrots, creating a colorful dish with rich textures and flavors.
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  Gastric Power Lactic Acid Bacteria Drink

  A refreshing drink made with fermented lactic acid bacteria, often mixed with honey or fruit to support digestion and gut health.
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  Spicy and Sour Soup

  Hula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
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  Peanut Sesame Sauce

  Peanut sesame sauce is made by grinding roasted peanuts and sesame seeds, then adding salt, sugar, and sesame oil to create a thick paste. Roast peanuts and sesame separately, mix, grind, and adjust seasoning to taste.
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  Mengniu Sour Milk

  Mengniu Acid Milk is a dairy beverage made primarily from milk and fermented with lactic acid bacteria. After pasteurization, milk is inoculated with lactic acid bacteria and fermented at optimal temperature, converting lactose into lactic acid to create a unique tangy flavor and smooth texture. It typically includes added sugar and fruit flavors, then homogenized, bottled, and refrigerated for sale.
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  Tofu pudding

  Tofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
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  韭菜粉丝盒子

  韭菜粉丝盒子是一道以韭菜和粉丝为主要食材的中式面点。将韭菜切碎与泡发好的粉丝混合，加入调味料拌匀作为馅料，用面皮包裹后蒸熟或煎熟，形成小巧的盒子状食品。

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