BLUE · Blue Brook Bakery & Coffee
Western cuisine · ⭐ 3.8
Room 104, Building 2, Zhongxing Road, Shuibei
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 104, Building 2, Zhongxing Road, Shuibei. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oolong Lemon Tea, Tiramisu, New Orleans BBQ Chicken Wings.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Western cuisine
- Rating: 3.8
- Address: Room 104, Building 2, Zhongxing Road, Shuibei
- Popular dishes: Oolong Lemon Tea, Tiramisu, New Orleans BBQ Chicken Wings, Boneless Duck Feet, Tomato Meat Sauce Pasta
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Dishes
Oolong Lemon TeaA refreshing blend of oolong tea, fresh lemon slices, and sweetener, offering a balanced and crisp flavor.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
New Orleans BBQ Chicken WingsNew Orleans BBQ chicken wings are marinated in a blend of spices and grilled to perfection, offering a savory, slightly sweet flavor with a smoky finish.
Boneless Duck FeetBoneless duck feet is an exquisite Chinese dish, primarily made from duck feet. After careful preparation, the bones are completely removed, leaving behind tender and flavorful meat. During cooking, various spices and seasonings are typically used, with the duck feet simmered or braised to absorb the rich broth, resulting in a deep, satisfying flavor that lingers pleasantly.
Tomato Meat Sauce PastaSpaghetti with tomato meat sauce made from pasta and minced beef or pork, slow-cooked with tomato paste, onion, garlic, and seasonings. The cooked noodles are mixed with the sauce for a rich, harmonious flavor.
Mango Coconut MousseMango coconut mousse is made with fresh mango and coconut milk, blended, filtered, and chilled to set. Mango pulp is pureed and mixed with coconut milk, gelatin, and sugar, then poured into molds and refrigerated until firm.
Shrimp SaladShrimp salad features fresh shrimp mixed with lettuce, cucumber, and tomato, dressed in vinaigrette or Caesar dressing for a light and nutritious dish.
Black Currant SodaA refreshing drink made by mixing black currant jam with carbonated water, often served chilled with lemon slices and ice.
Black Truffle Mixed Mushroom PastaA rich pasta dish featuring Italian noodles tossed with a mix of fresh mushrooms and black truffle, sautéed in olive oil for an aromatic and savory experience.
Black Truffle Abalone Fried RiceA luxurious fried rice dish featuring fresh abalone and black truffle, stir-fried with seasoned rice for a rich, aromatic flavor.