A Xiang Noodle Shop (Xi'an Xiwang Kaiyuan Store)
小吃快餐 · ⭐ 4.1
No. 57 Xiguan Zheng Street, Kaiyuan Xi Wang Store, 6th Floor, Unit F6-6FB05-2
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 57 Xiguan Zheng Street, Kaiyuan Xi Wang Store, 6th Floor, Unit F6-6FB05-2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tomato Pork Rice, Boiled Cabbage, Miao-style Crispy Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 57 Xiguan Zheng Street, Kaiyuan Xi Wang Store, 6th Floor, Unit F6-6FB05-2
- Popular dishes: Tomato Pork Rice, Boiled Cabbage, Miao-style Crispy Pork, Garlic Salted Fried Chicken, Sour Cabbage Rice Noodle Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tomato Pork RiceSliced pork tenderloin is coated and fried to make crispy meat, then stir-fried with fresh tomatoes. Served over rice for a rich, flavorful dish.
Boiled CabbageA simple and healthy dish made by briefly boiling cabbage and serving it with a light sauce, preserving its crisp texture and natural flavor.
Miao-style Crispy PorkA specialty dish made from marinated pork belly, coated and deep-fried to achieve a crispy exterior and tender interior, commonly served with sour soup or dipping sauce.
Garlic Salted Fried ChickenGarlic salted crispy chicken is a Chinese snack made with chicken, marinated, coated in starch and deep-fried until golden and crunchy. Stir-fried with garlic, pepper salt, and green onions for rich garlic and savory flavor.
Sour Cabbage Rice Noodle PotSuancai Xiaoguo Mi Xian features rice noodles with pickled cabbage, pork or beef slices, bean sprouts, and green onions, all simmered in a small pot. The noodles are soft and slippery, the pickled cabbage is tangy, and the broth is made from chicken stock or water with seasonings.
Golden Soup Beef Over Bridge Rice NoodlesA flavorful dish featuring tender beef slices in a rich golden broth, served over rice noodles with vegetables and mushrooms. The hot soup is poured into the bowl just before serving to gently cook the ingredients.
Axiang Tomato Rice NoodlesAxiang Tomato Rice Noodles: A soup base made from fresh tomatoes, paired with smooth rice noodles and a variety of toppings such as sliced meat and vegetables. After the rice noodles are cooked, they are topped with a rich tomato sauce, then garnished with cilantro and green onions, creating an appealing color and aroma.
Axiang Crossing-the-bridge Rice NoodlesA Xiang's Crossing-the-Bridge Rice Noodles are made from high-quality rice noodles, paired with various meats such as pork and chicken, and vegetables like bean sprouts and greens. During preparation, the meats and vegetables are first cooked, then the rice noodles are briefly soaked in hot water and drained. Finally, they are served with a steaming bowl of chicken broth, preserving the original flavors of both the noodles and the accompaniments.
Axiang Spicy Rice NoodlesAxiang Spicy Rice Noodles: Made with high-quality rice noodles as the main ingredient, paired with a secret spicy and numbing broth, enhanced with various spices and vegetables, carefully simmered to perfection. The rice noodles are smooth and flavorful, while the broth delivers a rich, spicy, and aromatic taste that leaves a lasting impression.