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Yijingge Cantonese Restaurant (Wangfujing Ole Shopping Center Branch)

Cantonese cuisine · ⭐ 4.3

Shop 4105, 4th Floor, Building 1, Wangfujing Outlets UPTOWN, Dexian Road

Dishes

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  Thai Basil Three-Cup Chicken

  Nine-layered basil three-cup chicken is a dish made with chicken and seasoned with holy basil, garlic, ginger, chili, rice wine, soy sauce, and sesame oil, slowly stewed over low heat.
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  Ice Fire Pineapple Bun

  Ice Fire Pineapple Bun is a dessert and snack combination, primarily made with freshly baked pineapple buns and cold butter. The preparation involves placing frozen butter slices into the warm pineapple bun; the butter melts upon contact with heat, perfectly blending with the sweet aroma of the bun.
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  Curry Beef Short Ribs

  Curry beef short ribs made with beef short ribs, onions, carrots, and potatoes, stir-fried with curry powder or paste and simmered in water until the beef is tender and flavorful with a rich sauce.
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  Big Brother Milk Tea

  Da Ge Milk Tea is a beverage made with high-quality black tea as the base, blended with fresh milk and a适量 of sugar for flavor, stirred evenly to create a smooth texture and aroma.
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  Big Brother Red Bean Bun

  Da Ge Red Bean Bun is a traditional Chinese pastry featuring red bean paste as the filling, wrapped in a soft dough. To prepare it, red beans are boiled until tender and then mashed into a smooth paste, to which sugar is added for flavor. The dough is made from high-quality flour, fermented, rolled out, filled with the red bean paste, and finally steamed.
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  Salted Pepper Tofu Bites

  Sichuan-style salted tofu is a dish made with soft tofu, pan-fried until golden and then stir-fried with salt, pepper, scallions, ginger, and garlic to absorb the savory flavor while maintaining a crispy exterior and tender interior.
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  Stir-Fried Beef Rice Noodles

  Chao Niu He is a Chinese stir-fry dish made primarily with rice noodles and beef, accompanied by辅料 such as bean sprouts and green onions. The rice noodles are cut into segments and quickly stir-fried together with marinated beef slices, then seasoned with soy sauce and oyster sauce to allow the ingredients to blend fully, resulting in a smooth, tender, and refreshing texture.
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  Assorted Roasted Meats Platter

  Roast meat platter is a delicacy featuring a selection of various roasted meats, typically including roast duck, roast goose, and barbecued pork. After careful preparation and slicing, the meats are artfully arranged on a plate. Each type of meat is tender and juicy, paired with a specially crafted sauce to create a rich and layered flavor experience.
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  Steamed Bok Choy

  Steamed bok choy is a Chinese dish featuring fresh bok choy blanched briefly in boiling water, then drained and served with a sauce or plain. Simple preparation highlights the natural flavor of the vegetable.
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  Peppered Pig's Stomach with Free-range Chicken

  Pepper pork stomach and free-range chicken stew, featuring cleaned pork stomach and whole free-range chicken simmered with black peppercorns and ginger for a rich, tender soup.
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  Honey-glazed Barbecue Pork

  Honey-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.
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  Fish-flavored Tofu Blossoms

  Fish tofu flower is a dish made primarily from fish meat and tofu. Tender white fish or sea bass is minced, mixed with tofu, starch, and egg white, shaped into small balls, boiled in hot water, then simmered in broth or seasoned sauce.

Reviews

• Parker_3
  Met up with my friend after the holiday to catch up since we hadn't seen each other in forever with the kids and everything. It was Friday and we were finally done with the week, so we brought the kids along for dinner. We got a 4-person set meal deal and honestly the flavor was great, portions were super generous, way more than I expected. The sweet and sour pork and the fried tofu cubes were nice and crispy, sooo good!! Today's meal was a total win.