Chuan-Yu Family Home (Longyi Road Branch)
Sichuan cuisine · ⭐ 4.0
No. 110-5, Yinhuixin Ting, Wushan Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 110-5, Yinhuixin Ting, Wushan Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Crawfish Buy Two Get One Free, Dry Pot Frog Legs, 特色鸡公煲.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Sichuan cuisine
- Rating: 4.0
- Address: No. 110-5, Yinhuixin Ting, Wushan Road
- Popular dishes: Spicy Crawfish Buy Two Get One Free, Dry Pot Frog Legs, 特色鸡公煲, Secret-Recipe Grilled Fish, Braised Eggplant
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Dishes
Spicy Crawfish Buy Two Get One FreeSpicy crawfish stir-fried with chili and spices, served in a generous portion. A popular summer dish for seafood lovers.
Dry Pot Frog LegsA spicy Sichuan dish featuring fresh frog legs stir-fried with vegetables in a dry pot, known for its rich aroma and tender texture.
特色鸡公煲特色鸡公煲以鸡肉为主要食材，搭配土豆、青椒、洋葱等蔬菜，加入豆瓣酱、辣椒、花椒等调料炖煮而成。鸡肉先经腌制后与配菜一同放入锅中慢火烹制，使味道充分融合。
Secret-Recipe Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, marinated and then roasted in a烤炉. Accompaniments include bean sprouts, potatoes, lotus root slices, and enoki mushrooms, seasoned with a secret sauce to make the fish meat crispy on the outside and tender inside, with rich aroma.
Braised EggplantBraised eggplant is a home-style dish primarily made with eggplant. The eggplant is first cut into pieces or segments, then deep-fried until golden brown. After that, seasonings such as soy sauce, sugar, and garlic are added to braise the eggplant until it absorbs the flavors, and finally the sauce is reduced to allow the eggplant to fully absorb the broth.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Chicken StewChicken stew is a dish made by slow-cooking chicken with various ingredients and seasonings in a clay pot or casserole. Common ingredients include potatoes, carrots, mushrooms, and onions; optional additions are chili, ginger, and scallions. First blanch the chicken to remove odor, then simmer with ingredients until tender and flavorful.