Heshanyuan Handmade Big Buns (Luoyu Road Store)
小吃快餐 · ⭐ 3.5
North Gate of Wuhan University of Engineering, Huquan Road (opposite 709 Heavy Industry)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Gate of Wuhan University of Engineering, Huquan Road (opposite 709 Heavy Industry). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Sticky Corn, Taiwanese Grilled Sausage, New Orleans Chicken Baozi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: North Gate of Wuhan University of Engineering, Huquan Road (opposite 709 Heavy Industry)
- Popular dishes: Northeast Sticky Corn, Taiwanese Grilled Sausage, New Orleans Chicken Baozi, Preserved Mustard Greens and Pork Buns, Juicy Custard Bun
China trip · China travel
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Dishes
Northeast Sticky CornNortheast sticky corn is boiled with fresh corn kernels and water, preserving its natural sweetness and soft texture. No additional seasonings are added to highlight the corn's own flavor.
Taiwanese Grilled SausageTaiwanese grilled sausage is a food made primarily from pork, seasoned with spices, stuffed into casings, and then grilled. During preparation, ingredients such as soy sauce, sugar, and five-spice powder are typically used to marinate the meat, allowing it to absorb flavor. After grilling, the exterior becomes slightly charred while the inside remains juicy.
New Orleans Chicken BaoziNew Orleans chicken baozi features tender chicken marinated in New Orleans seasoning, wrapped in soft steamed buns for a spicy-sweet flavor.
Preserved Mustard Greens and Pork BunsSteamed pork buns with preserved mustard greens are made using flour dough and a filling of minced pork and rehydrated, blanched mustard greens. The greens are mixed with seasoned pork, then wrapped in dough and steamed.
Juicy Custard BunA steamed pastry with a soft dough made from wheat flour and a filling of salted egg yolk and sugar-oil mixture that flows like sand when bitten into. Main ingredients: medium-gluten flour, salted egg yolk, butter, sugar, and milk.
Corn and Red Bean RollA sweet snack made from cornmeal and red bean filling, steamed and rolled into a soft, flavorful roll.
Corn and Pork Steamed DumplingsSteamed dumplings filled with pork and sweet corn, offering a savory and slightly sweet flavor.
Purple Sweet Potato Steamed CakePurple sweet potato sponge cake is a sweet dessert made from mashed purple sweet potato mixed with flour, yeast, and sugar, then steamed after fermentation. The mashed sweet potato is blended with flour, sugar, and yeast, left to rise until it expands, then steamed for a soft, delicate texture.
Spicy Lotus Root DumplingsSpicy lotus root cubes stir-fried with chili and garlic, wrapped in thin dough and steamed for a crisp, flavorful bite.
Black Rice Purple Yam BunA sweet steamed bun made from black rice and purple yam, offering a soft texture and natural sweetness.