Liang She · Changsha Rice Bowl & Hunan Cuisine (Xuhui Li Branch)
Hunan cuisine · ⭐ 3.9
Putuo District, Changshou Road 333
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Putuo District, Changshou Road 333. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Braised Pork and Lettuce Rice, Stir-Fried Beef with Yellow Onion, Corn and Kelp Pork Rib Soup.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hunan cuisine
- Rating: 3.9
- Address: Putuo District, Changshou Road 333
- Popular dishes: Braised Pork and Lettuce Rice, Stir-Fried Beef with Yellow Onion, Corn and Kelp Pork Rib Soup, Tomato and Egg Fried Rice, Ground Pork and Green Beans Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Pork and Lettuce RiceA home-style dish featuring fresh lettuce stir-fried with savory cured pork, served over steamed rice for a satisfying meal.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Corn and Kelp Pork Rib SoupA nourishing soup made with pork ribs, corn, and kelp, slowly simmered to create a rich and flavorful broth.
Tomato and Egg Fried RiceA classic Chinese home-style dish made by stir-frying fresh tomatoes and eggs, served over steamed rice for a savory and satisfying meal.
Ground Pork and Green Beans RiceA savory dish of stir-fried green beans with ground pork, served over steamed rice.
Ginseng Flower and Red Date Chicken SoupA nourishing chicken soup made with ginseng mushrooms and red dates, slow-cooked to perfection for a rich, savory flavor.
Tomato and Beef Stir-fryA classic Chinese home-style dish made with fresh tomatoes and beef, stir-fried to perfection for a savory, tangy flavor.
Spicy Pork with Chili RiceSpicy pork with chili rice is a home-style dish featuring tender pork and spicy chili peppers. The preparation is simple: slice the pork and cut the chilies, then stir-fry in hot oil, add seasonings, and finally serve the stir-fried pork and chili over steaming hot rice.
Wild Mushroom Meatball SoupA hearty soup made with wild mushrooms and pork meatballs, simmered to perfection for a rich, savory flavor.
Green Pepper Stir-fried Chicken with RiceA savory dish of tender chicken stir-fried with green peppers, served over steamed rice.