麦Time Bakery Restaurant (Ruiwanfu Branch)
Western cuisine · ⭐ 4.1
Entrance of Xiangwan 2nd Road, Xin'an Subdistrict (470 meters on foot from Exit B of Bao'an Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Entrance of Xiangwan 2nd Road, Xin'an Subdistrict (470 meters on foot from Exit B of Bao'an Metro Station). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Turkish Poached Egg, Pistachio Cheese Cinnamon Roll, Stringy Mochi Croissant Coconut.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.1
- Address: Entrance of Xiangwan 2nd Road, Xin'an Subdistrict (470 meters on foot from Exit B of Bao'an Metro Station)
- Popular dishes: Turkish Poached Egg, Pistachio Cheese Cinnamon Roll, Stringy Mochi Croissant Coconut, Continental Breakfast Platter, Continental Breakfast Platter
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Dishes
Turkish Poached EggA dish featuring gently poached eggs in warm water, often served with olive oil, tomatoes, and herbs for a rich, silky texture.
Pistachio Cheese Cinnamon RollMade from fermented dough with a filling of crushed pistachios and cream cheese, topped with cinnamon sugar. Baked to golden brown, it has a soft, sweet texture with a rich nutty and creamy flavor.
Stringy Mochi Croissant CoconutA flaky croissant filled with coconut powder and chewy mochi, baked to create a noticeable stringy texture, offering rich layers and a sweet flavor.
Continental Breakfast PlatterThe Continental Breakfast Platter includes fresh bread, butter, jam, yogurt, fruits, and eggs, served simply with cold dishes highlighting the natural flavors of ingredients.
Continental Breakfast PlatterA continental breakfast platter features fresh bread, butter, jam, cheese, ham, and eggs, served with coffee or juice.
Sea Salt Caramel Coffee Crunch ToastA rich coffee and caramel blend is spread on a crispy toast, topped with sea salt for a sweet and savory finish.
Smoked Tomato Stew with BeansSmoked tomatoes stewed with various beans, primarily using smoked tomatoes, red beans, kidney beans, and onions. Sautéed in olive oil and simmered slowly with water, resulting in a rich, hearty dish with tender beans and distinctive smoky tomato flavor.
Caramel Custard TartA dessert made with creamy custard and a crisp caramelized sugar topping, baked in a tart shell.
Pecan Cinnamon RollA sweet baked treat made with cinnamon-sugar filling and chopped pecans, rolled into a soft dough and baked until golden.
English Royal Egg CroissantA flaky croissant filled with golden fried eggs, cream, and bacon, seasoned with herbs for a rich, savory experience.
Spicy Tomato Basil CiabattaSpicy tomato basil ciabatta features fresh tomatoes, basil leaves, and olive oil with spicy seasoning, stuffed into baked Italian ciabatta. Refreshing and tangy with a balance of sweet tomato and aromatic basil.
Spicy Meat Sauce Croissant BowlA crispy croissant bowl filled with spicy beef sauce and vegetables for a bold, satisfying bite.
Tuna Bagel SandwichA tuna bagel sandwich features fresh tuna mixed with mayonnaise, onions, and lettuce, served on a toasted bagel for a satisfying meal.
Peach Vanilla French ToastFrench toast infused with peach and vanilla, made by soaking bread in a mixture of peaches, vanilla extract, eggs, and milk, then pan-fried until golden and tender.