Ti Ba Gu Shanxi Noodles (Nan Neihuan Branch)
小吃面食 · ⭐ 4.0
No. 23 Pingyang Road
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at No. 23 Pingyang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Meat Noodles, Eight-Grain Soup, Tiqian White Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃面食
- Rating: 4.0
- Address: No. 23 Pingyang Road
- Popular dishes: Mixed Meat Noodles, Eight-Grain Soup, Tiqian White Noodles, Braised Pork with Chestnuts, Vegetable Cold Dish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Mixed Meat NoodlesA dish of stir-fried pork strips with mixed vegetables served over noodles, offering a balanced and flavorful meal.
Eight-Grain SoupAn herbal soup made from eight types of grains, known for its nourishing properties and mild flavor.
Tiqian White NoodlesTiqian white noodles are a traditional Shanxi dish made by rolling dough into thin sheets, cutting them into strips, and boiling them. Served with sauce or toppings, they offer a chewy texture.
Braised Pork with ChestnutsBraised pork belly with chestnuts is a classic Chinese dish, primarily made with pork belly and chestnuts. To prepare it, first cut the pork belly into pieces and stir-fry until fragrant, then add chestnuts, seasonings, and适量 water, and simmer slowly until the meat is tender and the chestnuts are soft. Once the sauce has thickened, it's ready to serve.
Vegetable Cold DishVegetable cold dishes are made primarily from fresh vegetables, washed and cut, then mixed with seasonings. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed. Seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil are used without heating.
Old Tomato NoodlesOld tomato noodles are made with aged tomatoes and hand-rolled noodles, simmered slowly to create a rich, tangy broth. The soup is bright red, with a balanced sweet and sour flavor and deep tomato aroma. Main ingredients: old tomatoes and handmade noodles; preparation method: slow-simmered broth and boiled noodles.
TomatoTomatoes, also known as tomatoes, are commonly used as an ingredient. They can be eaten raw or cooked, and there are various cooking methods such as stir-frying, stewing, and boiling. During cooking, the sweet and sour juice of tomatoes adds flavor to dishes.
Pan-Fried Pork with Pig TendonsA traditional Chinese dish featuring tender pork slices and pig tendons, stir-fried to perfection for a rich, savory flavor.
Fried Pork NoodlesA Chinese dish featuring stir-fried pork slices mixed with vegetables and served over noodles, offering a savory and satisfying flavor.