Si Yuan Furnace Sandpot Noodles
小吃面食 · ⭐ 3.8
South end of Baolong Night Market Street, Baolong City Plaza, Hehua Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South end of Baolong Night Market Street, Baolong City Plaza, Hehua Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Hot Pot Rice Noodles, Spicy Pepper Three Fresh Rice Noodles, Pickled Chili Pot Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.8
- Address: South end of Baolong Night Market Street, Baolong City Plaza, Hehua Road
- Popular dishes: Three Delicacies Hot Pot Rice Noodles, Spicy Pepper Three Fresh Rice Noodles, Pickled Chili Pot Noodles, Clear Soup Dumplings, Hot Pot Rice Noodle Soup
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Dishes
Three Delicacies Hot Pot Rice NoodlesA savory Chinese dish featuring rice noodles simmered with shrimp, chicken, and mushrooms in a clay pot for rich flavor.
Spicy Pepper Three Fresh Rice NoodlesSpicy pickled chili rice noodles with chicken, squid, and vegetables, seasoned with pickled chili sauce. Cooked rice noodles are stir-fried with blanched ingredients and finished with spicy chili broth for a tangy, appetizing flavor.
Pickled Chili Pot NoodlesA spicy and sour noodle dish made with rice noodles, pickled chili, pork, and vegetables, slow-cooked in a clay pot for rich flavor.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
Hot Pot Rice Noodle SoupA flavorful dish combining hot pot and clay pot cooking methods, featuring rice noodles with meats and vegetables simmered in a rich broth.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Corn and Pork DumplingsCorn and pork dumplings are made primarily with pork and fresh corn. The pork is minced into a filling, mixed with chopped corn kernels, and seasoned with appropriate spices to create the filling. The dumpling wrappers are then filled with this mixture and boiled until cooked through, ready to be enjoyed.
Boiled EggA simple dish made by boiling eggs in water until the whites are set and yolks remain soft, commonly served as a breakfast or side dish.
红汤抄手红汤抄手是一道以猪肉馅和蔬菜馅为主要食材的四川传统小吃，将馅料包入面皮中制成抄手，煮熟后放入由豆瓣酱、辣椒油、花椒粉、鸡汤等调制的红汤中食用。
Stewed Intestine NoodlesFechang Fen is a dish made primarily from pork intestines and rice noodles. After cleaning and cooking the pork intestines, they are sliced and mixed with boiled rice noodles in a bowl, then seasoned with broth, chili oil, Sichuan pepper powder, garlic paste, and green onions.
Sprite Lemon RefreshmentA refreshing drink made with Sprite, fresh lemon slices, and ice, offering a crisp and citrusy taste.