Li Dasha Nanchang Mixed Rice Noodles (Chang'an Shangjiao Branch)
小吃快餐 · ⭐ 3.4
No. 112, Minxing Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 112, Minxing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanchang Classic Noodle Salad, Uncle Li's Special Fried Rice Noodles, Nanchang Clay Pot Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 112, Minxing Road
- Popular dishes: Nanchang Classic Noodle Salad, Uncle Li's Special Fried Rice Noodles, Nanchang Clay Pot Soup, Refreshing Mung Bean Soup, Glutinous Rice and Red Bean Ice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Nanchang Classic Noodle SaladA traditional Jiangxi dish made with rice noodles tossed in a savory sauce and topped with vegetables and peanuts, known for its fresh and flavorful taste.
Uncle Li's Special Fried Rice NoodlesA popular home-style dish made with rice noodles stir-fried with vegetables, eggs, and a savory sauce.
Nanchang Clay Pot SoupA traditional soup from Nanchang, Jiangxi, made by slow-cooking ingredients like chicken or pork in clay pots for hours to create a rich, flavorful broth.
Refreshing Mung Bean SoupA refreshing soup made from mung beans, sweetened with sugar or rock candy and served chilled for a cooling effect.
Glutinous Rice and Red Bean IceA dessert made with glutinous rice and red beans, steamed and chilled for a soft, sweet texture, often served with ice or ice cream for a refreshing treat.
Red Date Tremella IceA refreshing dessert made from red dates and tremella fungus, chilled into a smooth icy treat with natural sweetness and health benefits.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Shiitake and Pork Rib SoupShiitake and pork rib soup is mainly made from pork ribs and dried shiitake mushrooms. After blanching the ribs, they are cooked together with rehydrated mushrooms in a pot with water, then slowly stewed until the ribs become tender. The broth is clear and the flavor is delicious.
Spicy Pork碎 NoodlesA spicy dish made by mixing minced pork with rice noodles and seasonings like chili, garlic, and soy sauce.