Bund Origin 1905 Art Private Banquet
特色菜 · ⭐ 3.9
2nd Floor, No. 76 South Suzhou Road (Former Rowing Club)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, No. 76 South Suzhou Road (Former Rowing Club). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nutty Sesame Sauce Vegetable Rolls, Salted Pepper Prawn, Jiangxi Steamed Pork with Rice Flour.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 3.9
- Address: 2nd Floor, No. 76 South Suzhou Road (Former Rowing Club)
- Popular dishes: Nutty Sesame Sauce Vegetable Rolls, Salted Pepper Prawn, Jiangxi Steamed Pork with Rice Flour, Purple Sweet Potato Avocado Salmon Salad, Wild Turtle
China trip · China travel
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Dishes
Nutty Sesame Sauce Vegetable RollsVegetable rolls filled with fresh veggies and wrapped in thin dough, drizzled with sesame sauce and crushed nuts for a rich, savory flavor.
Salted Pepper PrawnFresh large prawns are deep-fried and stir-fried with salt, pepper, and aromatics for a crispy, savory dish.
Jiangxi Steamed Pork with Rice FlourA traditional Jiangxi dish made by steaming marinated pork belly with rice flour, resulting in tender and fragrant meat.
Purple Sweet Potato Avocado Salmon SaladA fresh salad featuring salmon, steamed purple sweet potato, and avocado, tossed with mixed greens and a lemon-olive oil dressing.
Wild TurtleWild turtle stewed with ham and mushrooms, resulting in a rich, tender dish full of umami flavor.
Feng Sheng Shui Qi Beef TripeA Sichuan-style dish made with beef tripe stir-fried with chili, garlic, and ginger, known for its crisp texture and spicy flavor, symbolizing prosperity.
Fish Roe with Purple Perilla and Lamb JadeA creative dish featuring tender lamb slices, fish roe, and fragrant purple perilla leaf, gently cooked to preserve moisture and enhance flavor.
Dragon Soaring Across the SeasDragon Soaring Across the Seas is a seafood platter featuring fresh shrimp, squid, crab sticks, and fish slices, paired with vegetables like carrots and green peas, steamed or blanched and arranged to highlight the natural flavors.