Qi Qi Yu Guo (Hongzhuan Road Branch)
Hot pot · ⭐ 4.8
2nd Floor, North Side of the Road, 200 meters west of the intersection of Hongzhuan Road and Jingsan Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, North Side of the Road, 200 meters west of the intersection of Hongzhuan Road and Jingsan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Handmade Noodles, Tomato Hot Pot, Homemade Konjac.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 4.8
- Address: 2nd Floor, North Side of the Road, 200 meters west of the intersection of Hongzhuan Road and Jingsan Road
- Popular dishes: Handmade Noodles, Tomato Hot Pot, Homemade Konjac, Lychee Pot, Sour Cabbage Hot Pot
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Dishes
Handmade NoodlesHandmade noodles are made by kneading flour and water into dough, then shaped by hand through rolling or pulling to create various thicknesses. Once cooked, they can be served with a variety of broths or stir-fried.
Tomato Hot PotTomato pot is a soup-based dish primarily made with tomatoes. Fresh tomatoes are cut into pieces and boiled with an appropriate amount of water, then various vegetables, meats, or seafood are added for dipping and cooking. Seasonings can be adjusted according to personal taste.
Homemade KonjacHomemade konjac is made by mixing konjac powder with water and heating it to solidify. Main ingredients are konjac powder and water, with no additional additives. The finished product is semi-transparent and soft in texture.
Lychee PotLychee pot is a dish made primarily with lychee, combined with meat or seafood. It is usually stewed with seasonings, offering a fresh and sweet taste with a unique fruit aroma.
Sour Cabbage Hot PotSour cabbage pot features fermented cabbage as the main ingredient, combined with pork belly, tofu, and vermicelli, simmered together to create a rich broth.
Golden Tomato SoupA savory dish made by simmering fresh tomatoes in chicken or vegetable broth, resulting in a rich, golden-hued soup with a balanced sweet and tangy flavor.
Snow Pear and Red Date TeaA soothing tea made from snow pear and red dates, sweet and nourishing, ideal for autumn and winter.
Flavorful Black PepperFlavorful black pepper is a dish mainly seasoned with black pepper, usually paired with meat or vegetables and cooked by pan-frying or stir-frying. It has a rich taste with the unique spicy aroma of black pepper.
Spicy Hot PotSpicy hot pot is a hot pot dish made by simmering a variety of spices and chili peppers. Main ingredients include various meat slices, seafood, vegetables, and tofu, which are cooked in a spicy and numbing broth and enjoyed for its unique flavor.
Qi Qi Fish PotA specialty hot pot featuring fresh fish, tofu, vegetables, and a rich broth seasoned with secret spices. The dish offers a savory and aromatic experience.