Xinjiang Specialty Barbecue King
Barbecue · ⭐ 3.9
No. 345 Yuqing Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 345 Yuqing Road, 1st Floor. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Lamb, Hand-Grabbed Rice polu, Xinjiang Naan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 3.9
- Address: No. 345 Yuqing Road, 1st Floor
- Popular dishes: Cumin Lamb, Hand-Grabbed Rice polu, Xinjiang Naan, Stir-Fried Noodles, Roasted Lamb Heart
China trip · China travel
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Dishes
Cumin LambCumin lamb is a dish made with lamb and seasonings such as cumin and chili. The lamb is tender, and the unique aroma of cumin gives it a rich flavor with a distinct five-spice taste.
Hand-Grabbed Rice poluHand-Grabbed Rice polu is a specialty dish made with rice and ingredients such as chicken, carrots, and onions. The rice is stir-fried and mixed with the ingredients, offering a rich flavor and convenient hand-eating style.
Xinjiang NaanXinjiang Naan is a traditional flatbread made from flour, water, salt, and oil or ghee, baked to perfection. It has a crispy crust and soft interior, often served with lamb soup or dairy products.
Stir-Fried NoodlesStir-fried noodles are a dish made from noodle slices, vegetables, meat, and other ingredients. The preparation involves boiling the noodle slices, then stir-frying them together with vegetables, meat, and other配料 until fully flavored.
Roasted Lamb HeartRoasted Lamb Heart is a dish made primarily with lamb heart, marinated and then grilled over charcoal or in an oven. It has a tender texture and a unique meaty aroma.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Lamb SkewersLamb skewers are marinated pieces of lamb grilled on skewers, seasoned with spices like cumin and chili powder for a flavorful, smoky taste.
Lamb Skewer BunsLamb baked buns are made with a dough wrapper filled with minced lamb, typically seasoned with onions and spices. The mixture is shaped into buns and baked in an oven until the outer crust turns golden and crispy while the filling becomes thoroughly cooked.
Chicken Crispy BonesChicken crispy bones are made from the chicken's crispy bones, fried or baked for a crisp texture. The main ingredient is chicken crispy bones, seasoned with seasonings during cooking.