Qianjiang Ecological Boiled Large Shrimp
其他美食 · ⭐ 3.7
No. 46 Guanggu Avenue, Shop 01, 1st Floor, Building 24, Lidaomancheng
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 46 Guanggu Avenue, Shop 01, 1st Floor, Building 24, Lidaomancheng. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Edamame, Oil-Poured Eggplant, Stewed Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 3.7
- Address: No. 46 Guanggu Avenue, Shop 01, 1st Floor, Building 24, Lidaomancheng
- Popular dishes: Edamame, Oil-Poured Eggplant, Stewed Large Shrimp, Qianjiang Braised Shrimp with Free Gift, Frog Hot Pot
China trip · China travel
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Dishes
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Oil-Poured EggplantA dish made by frying or steaming eggplant and pouring a savory sauce made of soy sauce, sugar, vinegar, and garlic over it.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Qianjiang Braised Shrimp with Free GiftQianjiang Braised Shrimp with Free Gift is a dish made with fresh shrimp and various spices and seasonings, then braised. It is usually served with rice or snacks, with a rich and fragrant flavor.
Frog Hot PotFrog hot pot features fresh frog as the main ingredient, paired with various vegetables and tofu. First, clean the frogs thoroughly, then place them in a pot with broth or water, followed by adding hot pot seasoning and bringing to a boil. Diners can choose their preferred ingredients to cook in the pot according to personal taste, and finally enjoy by dipping in sauce.
Salted PeanutsSalted peanuts is a cold dish made primarily with peanuts, boiled in water with salt, star anise, cinnamon and other spices to infuse flavor. No complex seasonings are added during preparation, preserving the original aroma and crisp texture of the peanuts.
Juewei Braised ShrimpA Chinese dish featuring fresh shrimp braised in a rich blend of spices and seasonings, resulting in tender, flavorful meat.
Spicy and Sour Napa CabbageSour and spicy Chinese cabbage is a home-style dish made with Chinese cabbage as the main ingredient. Cut the cabbage into segments, blanch or stir-fry directly, add garlic, chili, vinegar, and chili for flavor, and stir until well absorbed.
Spicy Prawn Stir-frySpicy prawns stir-fried with chili, garlic, and ginger for a bold, aromatic flavor.