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Drink the Shoe Away Seafood BBQ (Minjiang Road Branch)

Barbecue · ⭐ 4.5

No. 158 Minjiang Road

Dishes

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  Eight O'Clock No Lamb Shank

  A dish made with lamb shank, marinated and slow-cooked until tender, served with rich broth.
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  Signature Tender Tripe Hot Pot

  Signature tender tripe hot pot made with fresh tripe, beef oil, doubanjiang, chili, Sichuan pepper, and other seasonings. Tripe is specially processed to maintain tenderness, then cooked in the base sauce and served with scallions and onions.
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  Grilled Beef at School Gate

  A popular street food dish made with beef and vegetables, stir-fried to perfection and seasoned with savory flavors.
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  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Toasted Bread

  Toast is a simple and popular baked good. The main ingredient is bread, which is baked at high temperatures in an oven or toaster, resulting in a golden, crispy crust and a soft, porous interior with an irresistible aroma.
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  Toasted Bread

  Toast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
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  Clam Pot Fish

  A dish featuring clam fish stewed in a clay pot with ginger, scallions, and garlic, resulting in tender fish and rich broth.
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  Classic Honey-glazed Pork Tenderloin

  Classic Honey-glazed Pork Tenderloin features tender pork marinated and glazed with a sweet honey sauce, resulting in a glossy finish and rich flavor.
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  Who Laid the Egg

  This dish is made primarily with eggs, prepared by frying, stir-frying, or steaming, often seasoned with scallions and salt. It has a tender or crispy texture and may include additional ingredients like ham, greens, or sauce depending on the region.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish made primarily with fresh clams, stir-fried with chili peppers, ginger, garlic, and other seasonings. First, clean the clams and let them expel sand, then add them to the pan along with sliced chilies, ginger slices, and minced garlic. Add适量 of cooking wine, soy sauce, and a little water, and quickly stir-fry until the clams open.
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  Spicy Beef Skewers

  Spicy beef skewers are made by cutting fresh beef into chunks and threading them onto bamboo skewers, then marinating and grilling. The main ingredients include beef, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other seasonings. After marinating to infuse flavor, the skewers are grilled over charcoal or in an oven until the surface is slightly charred and the inside remains juicy.

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