Yanqingguan Fried Chicken (Taoyuan Second Alley Flagship Store)
小吃快餐 · ⭐ 4.0
No. 15, Jinshong Road, Taoyuan 2nd Lane
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at No. 15, Jinshong Road, Taoyuan 2nd Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Gun Leg, Signature Chicken Nuggets, Fried Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 15, Jinshong Road, Taoyuan 2nd Lane
- Popular dishes: Gun Leg, Signature Chicken Nuggets, Fried Chicken Wings, Fried Chicken Nuggets, Fried Chicken Skin
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Dishes
Gun LegThe 'Handgun Leg' is a dish primarily made with chicken legs. After marinating, the chicken legs are roasted until the skin turns golden and crispy, while the meat inside remains tender and juicy. During preparation, you can add spices and seasonings according to personal taste to enhance the depth of flavor.
Signature Chicken NuggetsSignature chicken nuggets are made primarily from chicken breast, cut into small cubes and marinated with seasonings. They are then lightly coated with starch or batter and deep-fried until golden and crispy. The finished product has a fragrant, crunchy exterior and a tender, juicy interior.
Fried Chicken WingsFried chicken wings are made by marinating chicken wing parts, coating them in starch or batter, then frying until golden and crispy. Salt and pepper are commonly added during marination for enhanced flavor.
Fried Chicken NuggetsFried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
Fried Chicken SkinFried chicken skin is a snack made primarily from chicken skin. The preparation method involves cleaning the chicken skin thoroughly, marinating it to infuse flavor, and then frying it in hot oil until golden and crispy. The finished product has an appealing color and a deliciously crunchy texture.
Secret Sauce Chicken PiecesTender chicken pieces marinated and fried, then simmered in a secret sauce for rich flavor.
Famous Chicken SkinA popular snack made from chicken skin, marinated and fried or grilled until crispy outside and tender inside, often seasoned with chili powder and cumin.
Crispy Fried Chicken Skin SnackA crispy snack made by frying chicken skin after marinating, resulting in a golden, crunchy exterior and tender interior.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Crispy Large Chicken LegCrispy chicken thighs are made by marinating thigh meat, coating it in starch or batter, then frying until golden and crunchy. Seasonings like salt, soy sauce, and cooking wine enhance the flavor.
Chicken叉骨Chicken rib bones are the breastbone part of chicken, typically marinated and then fried or pan-fried. The main ingredient is chicken rib bones, with seasonings such as soy sauce, cooking wine, ginger slices, and garlic paste. The preparation method includes marinating, blanching, or direct frying to achieve a crispy exterior and tender interior.
Golden Chicken BallsA dish made of marinated chicken breast coated in starch and deep-fried until golden, served crispy with a savory flavor.