Lu Ji Spicy Hot Pot (Jiefang Middle Road Branch)
小吃快餐 · ⭐ 3.5
No. 143 Jiefang Middle Road (beside the bus stop)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 143 Jiefang Middle Road (beside the bus stop). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Potato Slices, Large Pork Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 143 Jiefang Middle Road (beside the bus stop)
- Popular dishes: Cold Noodles, Potato Slices, Large Pork Tenderloin, Youtiao, 玫瑰香肠
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Large Pork TenderloinLarge pork tenderloin made from the pork loin, marinated and pan-fried or stir-fried for a tender and flavorful dish.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
玫瑰香肠玫瑰香肠是一种以猪肉为主要食材，加入调味料腌制后灌入肠衣，经过熏制或煮制而成的加工肉制品。制作过程中常添加玫瑰露或玫瑰酱以增添香气，成品呈粉红色，口感细腻。
Sweet Potato NoodlesSweet potato noodles are made from sweet potato starch and usually appear transparent or semi-transparent. The basic preparation method involves mixing sweet potato starch and water in proportion, stirring well, then pouring the mixture through a sieve into boiling water to cook, finally removing it, rinsing with cold water, and draining.
Quail meatballsQuail balls are round meatballs made from pork, beef, or chicken mixed with starch and egg white, then cooked by boiling or frying.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.
Bean Sprout SkewersBean sprout skewers are made by marinating fresh bean sprouts and grilling them on skewers for a crisp, savory dish.