Lao Xi (Chang'an Branch)
小吃快餐 · ⭐ 3.6
Room 150, No. 8, Hengtai Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 150, No. 8, Hengtai Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Fire Pineapple Bun, Tuna Cheese Disc, Creamy Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 150, No. 8, Hengtai Road
- Popular dishes: Ice Fire Pineapple Bun, Tuna Cheese Disc, Creamy Pork, Nostalgic Fried Chicken Wings, Signature Lemon Tea
China trip · China travel
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Dishes
Ice Fire Pineapple BunIce Fire Pineapple Bun is a dessert and snack combination, primarily made with freshly baked pineapple buns and cold butter. The preparation involves placing frozen butter slices into the warm pineapple bun; the butter melts upon contact with heat, perfectly blending with the sweet aroma of the bun.
Tuna Cheese DiscA savory dish made with fresh tuna and melted cheese on a crispy base, offering a rich and satisfying bite.
Creamy PorkCream Pig is a baked dish primarily made with bread, cream, and sugar. The preparation involves slicing the bread, spreading it with cream and sugar, then baking until golden and crispy.
Nostalgic Fried Chicken WingsFresh chicken wings marinated and deep-fried to golden crispiness, delivering a nostalgic taste of comfort food.
Signature Lemon TeaSignature lemon tea is made with fresh lemon slices, black or green tea, ice, and sweetener like syrup or honey. Lemon slices and tea are steeped together, cooled, filtered, then sweetened to taste before serving over ice.
Mixed-up Pork Intestine RollA traditional Chinese dish made by wrapping pork filling in pig intestine and steaming it, offering a soft and savory taste.
Crispy Potato StripsCrispy potato squares made by cutting potatoes into grids, soaking to remove starch, drying, coating lightly in flour or cornstarch, then frying until golden and crunchy. Main ingredient: potato. Method: deep-frying.
Pork Cutlet Laksa NoodlesA flavorful noodle dish featuring pan-fried pork cutlet in a rich laksa broth, served with rice noodles, bean sprouts, egg, and herbs.
Taro BallsTaro balls are a sweet snack made primarily from cassava flour and taro. The ingredients are mixed, kneaded into a dough, shaped into small balls, and boiled until translucent, with a soft, chewy texture.
Lime Mint SodaA refreshing drink made with fresh lime juice, mint leaves, and soda water, perfect for cooling down.