Guipin Hui · Catering · Mahjong · Tea Room
特色菜 · ⭐ 4.0
3rd Floor, No. 898, Quyang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, No. 898, Quyang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi Platter, Signature Crab Roe Soup Stuffed Yellow Croaker, Benshang Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 4.0
- Address: 3rd Floor, No. 898, Quyang Road
- Popular dishes: Salmon Sashimi Platter, Signature Crab Roe Soup Stuffed Yellow Croaker, Benshang Braised Pork, Salt-Baked Large Red Snail, Emerald Shrimp Soup with Leaf Crab
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Salmon Sashimi PlatterSalmon sashimi platter is a cold dish featuring fresh salmon as the main ingredient. The selected salmon slices are precisely cut to preserve their original freshness and flavor. Paired with refreshing mustard and sauce, it presents the gift of the ocean.
Signature Crab Roe Soup Stuffed Yellow CroakerFresh yellow croaker stuffed with crab roe soup, steamed to perfection—delicate fish meat and rich crab flavor in every bite.
Benshang Braised PorkThis Shanghai-style braised pork belly uses fatty pork belly as the main ingredient, blanched to remove odor, then slowly stewed with soy sauce, sugar, cooking wine, scallions, and ginger to achieve a soft, tender texture and bright red color.
Salt-Baked Large Red SnailA seafood dish made by baking fresh large red snails in salt, resulting in tender and savory meat with a rich, salty flavor.
Emerald Shrimp Soup with Leaf CrabA refined dish blending seafood and clear broth, featuring fresh leaf crab, shrimp, and green peas for a vibrant emerald soup—delicate, savory, and nutritious.
Bamboo Shoots Stir-Fried with ShrimpA Chinese home-style dish made with fresh bamboo shoots and shrimp, quickly stir-fried for a savory and crisp texture.
Scallion-Braised Sea CucumberA premium seafood dish featuring sea cucumber from Liaodong, braised with scallions to enhance its rich flavor and tender texture.