Close

Ai Yu Village Fish Roe Rice Bowl (Zhushang Store)

小吃快餐 · ⭐

No. 2, Jingyang East Road

Dishes

• 

  Japanese Pork Bone Ramen

  Japanese pork bone ramen features a rich, creamy broth made from long-simmered pork bones, topped with barbecued pork, soft-boiled egg, bamboo shoots, seaweed, and green onions. The thin straight noodles blend perfectly with the flavorful broth.
• 

  Warm Soft-Boiled Egg

  A softly cooked egg with a warm, runny yolk, often served with soy sauce or green onions for a comforting taste.
• 

  Huiyuan Fresh Fruit Drink

  Huiyuan Fresh Fruit Drink is a beverage made by juicing a variety of fresh fruits. The main ingredients include apples, oranges, kiwi, and more. After being washed, peeled, and cut into pieces, the fruits are processed in a juicer to extract the juice. Finally, the pulp is filtered out, and the juice is diluted with an appropriate amount of ice cubes or cold water before serving.
• 

  Youtiao

  Youtiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
• 

  Volcanic Stone Pure Meat Sausage

  Volcanic stone pure meat sausage is primarily made from pork, carefully processed and stuffed into sausage casings. Its unique feature lies in being grilled over volcanic stone, which makes the casing crispy on the outside while keeping the inner meat tender and juicy, delivering a distinctive texture.
• 

  Sweet and Sour Pork Ribs with Fish Roe Fried Rice

  Pork tenderloin is marinated, fried until crispy outside and tender inside, then tossed in sweet and sour sauce. Fish roe is lightly stir-fried for aroma and mixed with fried rice, creating a rich, layered texture with a strong sweet-and-sour flavor and a hint of saltiness and mild spiciness.
• 

  Minced Pork with Eggplant Rice

  Meat and Eggplant Rice is a home-style dish made with eggplant, minced pork, and rice. The preparation typically involves cutting the eggplant into small pieces, stir-frying it with seasoned minced pork, and simmering until the eggplant absorbs the meat juices. The cooked rice is then mixed with the eggplant and pork mixture for a rich, balanced flavor and nutritious meal.
• 

  Mini Fish Roe Rice Bowl

  A small bowl of seasoned rice mixed with fresh fish roe, garnished with green onions for a savory and delicate taste.
• 

  金枪鱼鱼籽拌饭

  金枪鱼鱼籽拌饭以米饭为基础，加入新鲜金枪鱼鱼籽和调味料拌匀。主要食材包括大米、金枪鱼鱼籽、酱油、芝麻油及少量葱花或海苔碎。制作时将米饭煮熟后稍凉，与处理好的鱼籽混合，搅拌均匀即可食用。
• 

  Korean Fried Rice Cakes

  Korean fried rice cakes made from glutinous rice cakes, deep-fried until crispy outside and soft inside, then coated in a sweet and spicy sauce with vegetables like onions and carrots.
• 

  Golden Condensed Milk Buns

  A sweet dessert made with flour, condensed milk, and eggs, steamed to a golden, soft texture with a rich, sweet filling.

Reviews