Da Kwon Kimbap (Jun Plaza Branch)
韩式料理 · ⭐ 4.6
Unit 104A, 1st Floor, Building 9, Lane 1688, Shen Chang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 104A, 1st Floor, Building 9, Lane 1688, Shen Chang Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Holiday Army Pot, Steamed Seaweed Rice Roll, Tuna Rice Roll Bowl.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 韩式料理
- Rating: 4.6
- Address: Unit 104A, 1st Floor, Building 9, Lane 1688, Shen Chang Road
- Popular dishes: Holiday Army Pot, Steamed Seaweed Rice Roll, Tuna Rice Roll Bowl, Fried Rice Rolls with Chili and Seaweed, Grilled Wagyu Beef
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Dishes
Holiday Army PotHoliday Army Pot is a dish made with various meats and vegetables cooked in a special sauce. Main ingredients include beef, pork, chicken, and various vegetables, with rich flavor and texture.
Steamed Seaweed Rice RollA Korean dish made by wrapping steamed rice and fillings such as egg, carrot, cucumber, and ham in seaweed sheets, then slicing into bite-sized pieces.
Tuna Rice Roll BowlA Japanese-style dish featuring seasoned tuna mixed with rice and vegetables, served in a bowl or rolled into a rice ball.- Fried Rice Rolls with Chili and SeaweedA savory dish made by wrapping seasoned rice and chili in seaweed, then deep-fried to a crispy finish.
- Grilled Wagyu BeefPremium wagyu beef marinated and grilled to perfection, offering a rich, tender flavor with a smoky finish.
- Smoked Sausage Rice BallA creative dish combining smoked sausage and rice, featuring a savory blend of flavors in a rice ball or served alongside rice.
Spicy Beef Seaweed Rice RollA flavorful rice roll wrapped in seaweed, filled with marinated beef and fresh vegetables.
Secret-Style Meat Stone Pot BibimbapSecret-style meat stone pot bibimbap is made with beef, rice, vegetables, and sauce, heated and mixed in a stone pot. It has a rich flavor and a varied texture.
Cheese Spicy Ramen in Iron PotCheese Spicy Ramen in Iron Pot is a dish made by stir-frying spicy ramen with cheese and special sauce in an iron pot. The main ingredients include ramen, cheese, chili sauce, and seasonings.
Vegetable Mashed Potato SaladA mashed potato salad made with potatoes, carrots, green beans, and other vegetables. Cooked potatoes and vegetables are mashed together, then seasoned with a little olive oil, salt, and black pepper. The texture is smooth and the flavor refreshing.
Tuna Sushi RollTuna sushi rolls are made with tuna, rice, cucumber, carrot, and egg. Cooked rice is spread on seaweed, topped with sliced tuna, vegetables, and egg, then rolled into a ball or log and cut into pieces.
Busan Spicy Braised Pork RibsBusan Spicy Braised Pork Ribs is a Korean dish made with pork ribs and spices such as chili, soy sauce, and sugar, then simmered. It has a spicy flavor, tender meat, and rich taste.
Fish Cake SoupFish cake soup is a delicacy made primarily with fresh fish cakes and carefully simmered with vegetables and other ingredients. The preparation is simple: slice the fish cakes, add them to clear broth along with vegetables, and cook until done. Finally, season to taste with appropriate condiments.- Braised Cod with RadishA traditional Northeast Chinese dish made by slow-cooking cod and radish together, resulting in tender fish and flavorful, soft vegetables.