WinTer Cafe Winter Coffee (Provincial Government Branch)
咖啡 · ⭐ 4.2
Shop No. 102, North Gate, Xiangfu Linpan Residential Community, No. 375, Liujiazhong Road, Guihuaping Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 102, North Gate, Xiangfu Linpan Residential Community, No. 375, Liujiazhong Road, Guihuaping Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SOE American, Dirty Blog, Ice Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 4.2
- Address: Shop No. 102, North Gate, Xiangfu Linpan Residential Community, No. 375, Liujiazhong Road, Guihuaping Subdistrict
- Popular dishes: SOE American, Dirty Blog, Ice Latte, Hand Brew, Latte Coffee
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Dishes
SOE AmericanSOE Americano is a coffee beverage based on espresso, typically prepared using drip or pour-over methods. Ground coffee is mixed with hot water to extract a rich coffee liquid. It can be enjoyed chilled with ice or enhanced with milk, foam, or other ingredients, offering a refreshing taste with layered complexity.
Dirty BlogIce Bloggy Dirty is a coffee beverage made primarily with Ice Bloggy milk and espresso. The preparation is simple: mix Ice Bloggy milk and espresso in a specific ratio to create a rich, creamy texture combined with the浓郁 aroma of coffee.
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Osmanthus Sweet Wine LatteA sweet and aromatic coffee drink made with osmanthus flowers, sweet rice wine, and espresso, offering a delicate floral and slightly fermented flavor.
Coconut AmericanoA refreshing fusion drink made with coconut water and cold brew coffee, offering a sweet and slightly bitter taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Geisha Cold Brew CoffeeGeisha cold brew coffee uses Geisha beans steeped slowly in cold water for a clean, sweet taste with floral and fruity notes.- Fat宅 American WaterA sweet cold coffee drink made with ice, milk or creamer, and syrup, perfect for those who enjoy a creamy, sugary beverage.