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Hulongge All-You-Can-Eat (Longqi Shopping Center Branch)

自助餐 · ⭐ 4.5

2nd Floor, Taihua Longqi Shopping Center, No. 19 Huangping Road

Dishes

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  Salmon

  Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
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  Buddha Jumps Over the Wall

  Buddha Jumps Over the Wall is a famous traditional Fujian dish, primarily made with珍贵 ingredients such as shark fin, abalone, sea cucumber, fish maw, and pigeon eggs, enhanced with aromatics like dried scallops, chicken, and ham. Each ingredient is separately stewed before being combined into one pot and slowly simmered over low heat to create a rich, flavorful broth where all ingredients blend harmoniously. The finished dish has a golden color and a thick, delicious soup.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Angus Grain-Fed Beef

  Angus grain-fed beef uses premium Angus beef, marinated and then grilled or charcoal-broiled. Main cuts are tenderloin or sirloin, seasoned with basic spices like salt and black pepper.
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  Rice and Sea Cucumber Porridge

  Rice and sea cucumber porridge made with millet and sea cucumbers, cooked until soft and thick, allowing the sea cucumber's freshness to blend into the porridge.
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  Brazilian Barbecue

  Brazilian barbecue features beef, pork, and lamb skewered and slow-cooked over charcoal after marinating. Seasoned with spices and salt, the meat is turned regularly for even cooking.
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  Brazilian Grilled Beef

  Brazilian grilled beef ribs made with fresh beef, marinated and grilled slowly over charcoal. The surface is crispy and aromatic, while the inside remains juicy and full of natural flavor.
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  Boiled White Shrimp

  Boiled white shrimp is a dish made with fresh white shrimp, blanched or steamed until cooked through, then mixed with seasonings. The shrimp are typically deveined and shelled, quickly boiled in hot water, then tossed with simple seasonings like salt, ginger, and green onions.
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  Garlic Steamed Oysters

  Garlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
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  Premium Durian Pizza

  Golden Durian Pizza features a crispy crust spread with tomato sauce, topped with mozzarella cheese and fresh durian flesh, then baked at high temperature.
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  Black Tiger Shrimp

  Black tiger shrimp is made from large sea shrimp, simply seasoned and cooked to preserve the natural freshness of the shrimp meat. During cooking, the shrimp absorbs the flavors of the spices, resulting in a鲜嫩 (tender) texture with饱满 (full-bodied) meat.

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