楼下鲜鱼粉 (Houjie Wanda Store)
小吃快餐 · ⭐ 4.3
Room 1, No. 1, Lane 3, Yuhe New Village, Houjie Town
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Room 1, No. 1, Lane 3, Yuhe New Village, Houjie Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Noodles, Chopped Meat Noodles, Minced Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.3
- Address: Room 1, No. 1, Lane 3, Yuhe New Village, Houjie Town
- Popular dishes: Three Delicacies Noodles, Chopped Meat Noodles, Minced Pork Noodles, Minced Pork with Eggplant Rice, Fish Head Noodles
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Dishes
Three Delicacies NoodlesThree-delicacy rice noodles is a dish made with rice noodles, shrimp, pork, and eggs. Cook the noodles, then mix with stir-fried shrimp, pork strips, and fried egg, and finally pour seasoned broth or soy sauce to blend.
Chopped Meat NoodlesA Chinese dish featuring minced pork stir-fried with noodles, seasoned to perfection for a savory and satisfying meal.
Minced Pork NoodlesRice noodle with minced meat is a dish made by stir-frying minced pork with cooked rice noodles, seasoned with scallions, ginger, and garlic for a soft, flavorful experience.
Minced Pork with Eggplant RiceStir-fried eggplant with minced pork over rice is a classic Chinese home-style dish. Eggplant chunks are stir-fried until soft, then mixed with sautéed pork mince and seasonings, served over steamed rice.
Fish Head NoodlesFish head rice noodles is a dish made with fish head and rice noodles. Fresh carp or bighead carp heads are stewed with ginger slices and green onions, absorbing the rich broth. Rice noodles are soaked beforehand and heated in the broth to absorb its flavor. The soup is rich, the fish head tender, and the noodles smooth and delicious.
Fish Offal NoodlesA Chinese dish made with fish offal and rice noodles, simmered in broth and seasoned with spices for a savory, rich flavor.
Fresh Fish NoodlesFresh fish noodles are made with fresh fish and broth, served with rice noodles and seasonings for a savory, satisfying dish.
Fresh Fish Rice BowlFresh Fish Rice Bowl is a dish primarily made with fresh fish fillets and steamed rice. The main ingredients include boneless fresh fish slices and cooked rice. During preparation, the fish slices are briefly marinated with a little salt and ginger slices, then steamed or quickly blanched until cooked. The cooked fish is placed over hot rice and drizzled with a light sauce made from light soy sauce, sesame oil, and fish sauce. It is sometimes accompanied by a few slices of cucumber or blanched green vegetables as a side. The dish highlights the tenderness of the fish and the natural aroma of the rice, offering a light and delicate flavor.
Golden Fried EggGolden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.
Yellow Catfish NoodlesYellow catfish noodles feature fresh yellow catfish in a rich broth served over rice noodles, known for its savory and slightly spicy flavor.