Nuna Seaweed House (Dengzhou Road Branch)
韩式料理 · ⭐ 3.8
Intersection of Dengzhou Road and Shouguang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Dengzhou Road and Shouguang Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Pork Cutlet, Seaweed Salad Roll, Shrimp Cake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 韩式料理
- Rating: 3.8
- Address: Intersection of Dengzhou Road and Shouguang Road
- Popular dishes: Curry Pork Cutlet, Seaweed Salad Roll, Shrimp Cake, Tuna Sushi Roll
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Dishes
Curry Pork CutletCurry pork cutlet is made by marinating pork, then frying or pan-frying it, and finally stewing it with curry sauce. Main ingredients include pork tenderloin or cutlets, onions, potatoes, and curry powder or paste, sometimes with carrots. The pork is prepared first, then slowly stewed with seasoned curry sauce to make it tender and flavorful.
Seaweed Salad RollSalad nori rolls wrap lettuce, cucumber, carrot and other vegetables in nori, served with mayonnaise or salad dressing. Ingredients include nori, lettuce, cucumber, carrot, and mayonnaise. Lay nori flat, add sliced vegetables, roll tightly, then slice.
Shrimp CakeShrimp cakes are a snack made primarily from fresh shrimp. To prepare them, shrimp meat is minced into a paste and mixed with starch, egg white, and other seasonings until well blended. They are then deep-fried until golden and crispy. The finished shrimp cakes have an appealing color and emit a rich shrimp aroma.
Tuna Sushi RollTuna sushi roll is a sushi dish featuring fresh tuna as the main ingredient, typically rolled with rice and seaweed, wrapped in seaweed, and filled with tuna, cucumber strips, and avocado for a rich flavor.