Not Late Snack Shop (Xiangshan Community Store)
小吃快餐 · ⭐ 3.6
Xiangshan Residential Community, Huaqiang Avenue
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xiangshan Residential Community, Huaqiang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Egg Fried Rice, Matcha Cake, Passion Fruit and Kumquat Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.6
- Address: Xiangshan Residential Community, Huaqiang Avenue
- Popular dishes: Original Egg Fried Rice, Matcha Cake, Passion Fruit and Kumquat Tea, Shrimp Pasta, Fried Rice with Eggs
China trip · China travel
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Dishes
Original Egg Fried RiceOriginal egg fried rice is made with eggs, rice, scallions, and more. Whisk eggs, stir-fry with leftover rice, add salt to taste, and cook until each grain is distinct and eggs coat the rice evenly for a soft, smooth texture.
Matcha CakeMatcha cake is a pastry featuring matcha powder as its distinctive ingredient. The matcha powder is mixed with cake flour, eggs, milk, and other ingredients, then baked to create a unique green-colored dessert with a refreshing matcha aroma.
Passion Fruit and Kumquat TeaA refreshing tea made from passion fruit and kumquat, sweetened with honey or rock sugar, offering a vibrant citrusy flavor.
Shrimp PastaShrimp pasta features spaghetti with fresh shrimp, combined by mixing cooked noodles with sautéed shrimp and seasonings. Olive oil, garlic, and onions are added for flavor, finished with black pepper and parmesan cheese.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.