Jiang Lao Liu Roast Duck
北京菜 · ⭐
Shop No. 1, Building No. 1, Hailan, Tengfei Avenue
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1, Building No. 1, Hailan, Tengfei Avenue. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Cucumber Salad, Stir-Fried Pickled Mustard Greens Strips, Stir-Fried Ear Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 北京菜
- Rating:
- Address: Shop No. 1, Building No. 1, Hailan, Tengfei Avenue
- Popular dishes: Mixed Cucumber Salad, Stir-Fried Pickled Mustard Greens Strips, Stir-Fried Ear Strips, Roast Chicken, Special Roast Chicken
China trip · China travel
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Dishes
Mixed Cucumber SaladA refreshing cold dish made with cucumber, carrot, and wood ear mushroom, seasoned with vinegar, sugar, garlic, and sesame oil for a crisp, tangy flavor.
Stir-Fried Pickled Mustard Greens StripsA simple and flavorful dish made by stir-frying pickled mustard greens with garlic and chili, resulting in a crisp and savory side dish.
Stir-Fried Ear StripsA cold dish made from pork ears sliced thin and stir-fried with vegetables and spicy seasonings, known for its crisp texture and bold flavor.
Roast ChickenRoast chicken is made from whole chickens or pieces, marinated and then baked in an oven or over charcoal. It's seasoned with salt, pepper, herbs, and spices to flavor the meat, then cooked at high heat for a crispy skin and juicy interior.
Special Roast ChickenSpecial roasted chicken uses whole chicken as the main ingredient, marinated and then grilled or braised to achieve a crispy skin and tender meat. Key ingredients include chicken, soy sauce, cooking wine, scallions, ginger, and garlic.
Pork TonguePork mouth strips are a dish made from the oral cavity of pigs (i.e., pig's snout). The main ingredient is fresh pork mouth strips, which are cleaned and blanched before being cooked using methods such as braising, red-braising, or cold mixing. The texture is crisp and tender.
Pork TrotterPig trotters are blanched, then simmered with seasonings like soy sauce, cooking wine, ginger slices, and green onions until tender and flavorful.
Flavorful SquidFlavorful squid made with fresh squid, vegetables, and aromatic seasonings for a savory and satisfying dish.
Chicken ThighChicken thighs are a poultry leg cut, primarily made from chicken thighs and typically prepared by marinating before frying, grilling, or stewing.
Spicy Duck TripeA spicy Sichuan dish made with duck tripe stir-fried in a blend of chili, Sichuan peppercorns, and aromatic spices.