Fan's Noodle House (Juyuanli Branch)
小吃面食 · ⭐ 3.6
Commercial Area Ju Yuan Li, east of the Court Office Building, west of Bao Dong 3rd Road, north of Bao Xu Avenue, south of the Fire Station
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Commercial Area Ju Yuan Li, east of the Court Office Building, west of Bao Dong 3rd Road, north of Bao Xu Avenue, south of the Fire Station. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Egg, Original Grilled Meat Bibimbap, Grilled Meat Salad Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.6
- Address: Commercial Area Ju Yuan Li, east of the Court Office Building, west of Bao Dong 3rd Road, north of Bao Xu Avenue, south of the Fire Station
- Popular dishes: Braised Egg, Original Grilled Meat Bibimbap, Grilled Meat Salad Rice Bowl, Zhajiangmian, Beef Stir-Fried Noodles
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Original Grilled Meat BibimbapOriginal grilled meat拌饭 features grilled beef or pork, rice, lettuce, and onions. Sliced grilled meat is mixed with rice and a small amount of seasoning sauce.
Grilled Meat Salad Rice BowlSalad grilled meat rice bowl is based on rice, with grilled meats like chicken, beef or pork, fresh vegetables such as lettuce, cucumber and tomato, and a sauce, mixed together for serving.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Old Jar Sichuan Pickled Vegetable NoodlesLao Tan Suan Cai Noodles is a convenience food featuring noodles, fermented vegetables, and seasoning packets. The noodles are usually fried or non-fried fine strands, the pickled cabbage is made from fermented Chinese cabbage, and the seasoning includes salt, spices, and flavor enhancers. Simply cook the noodles, add the pickled cabbage and seasoning, then mix well to enjoy.
Old Grandma's Beef Fried RiceLao Gan Ma beef fried rice is made with rice, beef, and Lao Gan Ma chili sauce. Beef is diced and stir-fried with onions and green peppers, then mixed with rice and finished with Lao Gan Ma sauce.
Braised Pork and Eggplant RiceBraised pork and eggplant served over steamed rice, seasoned with savory sauce.
Minced Pork and Mashed Potato Rice BowlMashed potato base topped with savory minced pork, seasoned with spices and herbs for a comforting, flavorful dish.
Tomato Sauce FishSauce tomato fish is a dish made primarily with fish and cooked with tomato sauce. First, clean the fish and marinate it to absorb flavor, then pan-fry until golden brown. Next, use tomato sauce as the base, add appropriate seasonings, and simmer into a rich tomato sauce. Finally, pour the sauce over the fish so it fully absorbs the aroma of the tomato sauce.