Happy Eater (Chengyang Branch)
小吃快餐 · ⭐ 3.5
No. 173, Zhaoge Village Community, Liuting Subdistrict
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 173, Zhaoge Village Community, Liuting Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Love Tofu, 橙味汽水, Pork and Napa Cabbage Stewed with Vermicelli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 173, Zhaoge Village Community, Liuting Subdistrict
- Popular dishes: Scallion Love Tofu, 橙味汽水, Pork and Napa Cabbage Stewed with Vermicelli, Stir-Fried Noodles with Shredded Pork, Minced Pork and Eggplant Rice Bowl
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Dishes
Scallion Love TofuScallion lovers' tofu is a dish made with soft tofu and fresh scallions. Tofu cubes are blanched to remove odor, then stir-fried with scallion segments, seasoned with salt and a little water, allowing the tofu to absorb the scallion aroma. The dish has a light color, smooth texture, and rich onion fragrance.
橙味汽水橙味汽水是一种以橙子为主要原料制成的碳酸饮料，通过榨取橙汁与糖浆、二氧化碳气体混合而成，通常加入适量柠檬酸调节酸度，可冷饮或加冰饮用。
Pork and Napa Cabbage Stewed with VermicelliPork and cabbage stew with vermicelli is a dish made from pork belly, napa cabbage, and vermicelli. After blanching the pork, it's simmered with cabbage, then vermicelli is added to absorb the rich flavors.
Stir-Fried Noodles with Shredded PorkShredded pork stir-fried with pancakes is a home-style dish made primarily from pork shreds,烙饼丝 (pancake strips), and适量 vegetables. The preparation is simple: first stir-fry the pork shreds until they change color, then add the vegetables and stir-fry. Finally, add the pancake strips and seasonings, quickly stir-frying until well combined.
Minced Pork and Eggplant Rice BowlA savory dish of stir-fried eggplant with minced pork, served over steamed rice.
Fried Pork and Egg with Grandma's VegetableFried pork and egg with grandma's vegetable is a Chinese home-style dish made with pork mince, eggs, and grandma's vegetable. It has a fresh and rich flavor.
Stir-fried celery with porkCelery stir-fried with meat is a home-style dish, primarily made with fresh celery and pork. The preparation is simple: first, slice the pork thinly and marinate it with seasonings for a while. Next, wash and cut the celery into segments, then stir-fry it together with the marinated pork in a pan until fully cooked. Finally, add appropriate seasonings, stir well, and serve.
Garlic Yellow Tofu Skin Stir-fryA Chinese home-style dish made with fresh tofu skin and garlic yellow, stir-fried for a light and savory flavor.
Sour Cabbage and Pork DumplingsSour cabbage and pork dumplings are filled with finely chopped sour cabbage and pork, seasoned and mixed together before being wrapped in dumpling wrappers. The dumpling skins are thin with ample filling, and when cooked, they become semi-transparent.
Rice Bucket-Class Fried RiceRice bucket-class fried rice is a Chinese fried rice made with rice and eggs as the main ingredients, stir-fried quickly over high heat with scallions, soy sauce, and other seasonings. It has a fragrant taste, with each grain of rice clearly separated and the eggs tender.