Yuchen Old Hot Pot (Wusu Airport Branch)
Hot pot · ⭐ 3.9
No. 7, South Side of Sitong Road, Xinying Community, Longcheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, South Side of Sitong Road, Xinying Community, Longcheng Subdistrict. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Yuchen Special Beef, Angus Beef Top Blade, 川贝 Crab Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Hot pot
- Rating: 3.9
- Address: No. 7, South Side of Sitong Road, Xinying Community, Longcheng Subdistrict
- Popular dishes: Yuchen Special Beef, Angus Beef Top Blade, 川贝 Crab Stick, Jinbei Lamb, Hot Pot Meat Platter
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Dishes
Yuchen Special BeefA premium beef dish featuring marinated slices of beef stir-fried with vegetables and a secret sauce, delivering a rich and savory flavor.
Angus Beef Top BladeAngus beef ribeye features tender meat with rich marbling. Typically marinated and grilled or pan-seared to preserve its natural flavor.
川贝 Crab StickA dish featuring crab sticks cooked with川贝 (Fritillaria cirrhosa), known for its fresh, tender texture and medicinal properties to soothe coughs.
Jinbei LambJinbei Lamb is a specialty ingredient from the Jinbei area of Shanxi Province, made by selecting high-quality lambs and using traditional cooking methods. The meat is tender and delicate in texture with a unique flavor.
Hot Pot Meat PlatterA platter of assorted meats, including beef, lamb, and pork, served for hot pot cooking with vegetables and tofu. Known for its fresh taste and tender texture.
Shenchi Hand-Cut LambShenchi hand-cut lamb uses premium lamb sliced by hand and cooked by stewing or hot pot, preserving tenderness and natural flavor with simple seasonings.
Tofu Skin SnackA popular snack made from braised tofu skin, seasoned with chili, Sichuan pepper, and garlic for a spicy and savory flavor.
Crispy Potato NoodlesCrispy Potato with Rice Crackers is a dish made primarily from potatoes and rice crackers. The potatoes are sliced and deep-fried until the outer layer becomes crispy, while the rice crackers are either soaked beforehand or used directly, then stir-fried together with the potatoes. Seasonings are added appropriately during preparation to allow the ingredients to blend fully, resulting in a dish with a crispy exterior and tender interior.
Fresh Mushroom AssortmentFresh mushroom medley features various fresh mushrooms like shiitake, king oyster, enoki, and crab mushrooms. Cleaned, sliced or shredded, they're blanched or quickly stir-fried in clear or rich broth to retain tenderness, lightly seasoned with葱姜蒜 for aroma, emphasizing the natural flavor of ingredients.