Manbao Wonton (Beihai Street Branch)
小吃快餐 · ⭐ 3.9
No. 58-3, Gongnong Road, Door 6 (south of Beihai CR Vanguard)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 58-3, Gongnong Road, Door 6 (south of Beihai CR Vanguard). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Diao Xiao Noodles, Bok Choy and Pork Dumplings, Corn and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 58-3, Gongnong Road, Door 6 (south of Beihai CR Vanguard)
- Popular dishes: Diao Xiao Noodles, Bok Choy and Pork Dumplings, Corn and Pork Dumplings, Century Egg and Pork Dumplings, Lotus Root and Pork Dumplings
China trip · China travel
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Dishes
Diao Xiao NoodlesKnife-cut noodles are made from medium-gluten flour and hand-carved using a special blade, resulting in noodles that are smooth on the outside and chewy inside, soft yet not sticky. They are typically served with pork, beef, or lamb broth, garnished with green onions and cilantro, delivering a rich noodle aroma and flavorful soup base.
Bok Choy and Pork DumplingsFresh pork and bok choy wontons: minced pork mixed with chopped bok choy, seasoned and wrapped in thin dough. Boil until cooked. Delicate skin, tender filling, clear broth with fresh flavor.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
Century Egg and Pork DumplingsEgg drop dumplings filled with minced pork and chopped century egg, mixed together and wrapped in thin dough, then boiled. The century egg adds a unique flavor while the pork provides a savory taste.
Lotus Root and Pork DumplingsLotus root and pork dumplings are filled with finely chopped lotus root and seasoned minced pork, wrapped in thin dough and boiled until tender. They offer a refreshing crunch and savory flavor.
Mushroom Cream Noodle Soup with DumplingsA rich mushroom-based soup served with handmade dumplings and noodles, offering a savory and comforting taste.
Shrimp and Pork DumplingsDumplings filled with fresh shrimp, pork, and pork kidney, steamed or boiled until tender and flavorful.
Leek and Shrimp Kidney Stir-fryA classic Chinese dish featuring shrimp and pork kidneys stir-fried with leeks, known for its fresh taste and aromatic flavor.
Shiitake Meat Sauce Wonton NoodlesA savory dish featuring wontons in a rich shiitake and meat sauce, served over springy noodles for a satisfying meal.
Chicken and Mushroom DumplingsShiitake chicken dumplings feature lean pork and fresh shiitake mushrooms as main fillings, seasoned with scallions and ginger, wrapped in thin dough and boiled until they float.