Wang's Conscience Whole Lamb
小吃快餐 · ⭐ 4.0
Shop No. 27, Hedong District, Nanshan Urban Garden
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 27, Hedong District, Nanshan Urban Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Lamb Soup, Spicy Spinach Salad, Layered Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop No. 27, Hedong District, Nanshan Urban Garden
- Popular dishes: Whole Lamb Soup, Spicy Spinach Salad, Layered Flatbread, Cumin Lamb Kidneys, Handmade Lamb Dumplings
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Dishes
Whole Lamb SoupWhole lamb soup is made primarily from lamb and carefully simmered with lamb bones. The broth has a creamy white color and a rich, hearty flavor. The lamb is tender, and the marrow from the bones blends into the soup, enhancing both its nutrition and taste. During preparation, the lamb and bones are first washed and blanched to remove any odor, then added to an appropriate amount of water along with ingredients such as ginger slices and scallions. The mixture is slowly stewed for several hours until the broth becomes thick and the meat is tender.
Spicy Spinach SaladCold spinach salad is a dish made primarily with fresh spinach. After washing and blanching, the spinach is drained and mixed with garlic, sesame oil, salt, and vinegar. Simple to prepare, it retains the crisp texture and nutrients of spinach.
Layered FlatbreadPancake is a layered pastry made by alternating dough and oil paste, using flour, oil, and water. The dough is rolled thin, coated with oil paste, folded, and flattened repeatedly to create distinct layers, then baked or fried until golden and crispy.
Cumin Lamb KidneysA Chinese dish made with lamb kidneys stir-fried with cumin and spices, offering a rich, aromatic flavor.
Handmade Lamb DumplingsHandmade lamb dumplings are made with fresh lamb filling and wrapped in thin dough, steamed or boiled to perfection for a savory, tender bite.
Hand-Grabbed Lamb RibsA Chinese dish featuring tender lamb ribs, marinated and cooked by grilling or stewing, often seasoned with garlic, cumin, and spices.
羊宝汤羊宝汤以羊肚、羊肠等羊内脏为主要食材，经过清洗处理后与清水一同炖煮，加入姜片、葱段等辅料，慢火熬制而成。
Sheep blood羊血 is a dish primarily made from sheep blood, typically solidified, cut into pieces, and stir-fried or boiled with scallions, ginger, garlic, chili, and other seasonings. It can also be cooked with辅料 like tofu or greens.
Scallion Stir-Fried LambScallion stir-fried lamb is a dish primarily made with lamb and scallions. The preparation involves slicing the lamb, stir-frying it together with sliced scallions, and quickly cooking it with seasonings until done.