Dou Shi Xiang Tofu Pudding (Kuan Zhai Alley Branch)
小吃快餐 · ⭐ 4.2
No. 8 Zhong Tongren Road, Annex 19
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Zhong Tongren Road, Annex 19. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xunwei Leshan Four Small Dishes, Steamed Dumplings, Beef Crispy Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 8 Zhong Tongren Road, Annex 19
- Popular dishes: Xunwei Leshan Four Small Dishes, Steamed Dumplings, Beef Crispy Pancake, Beef Tofu Brain, Sweet Skin Duck
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Dishes
Xunwei Leshan Four Small DishesXunwei Leshan Four Small Dishes is a traditional snack combination from Leshan, Sichuan. It includes Qiaojiaoban, Tianpiya, Doufu Nao, and Pobeiji. Main ingredients are beef, duck meat, tofu, and chicken, made by boiling, frying, and steaming. The taste is mainly spicy and fragrant.
Steamed DumplingsDumplings are a traditional snack made primarily from flour, glutinous rice, and meat. The dough wraps around glutinous rice and seasoned meat filling, then is steamed. The outer skin becomes thin and soft, while the filling remains flavorful and rich in texture.
Beef Crispy PancakeA Chinese snack made by wrapping beef filling in a dough and pan-frying until crispy, offering a savory and satisfying bite.
Beef Tofu BrainBeef tofu pudding is a dish made with soft tofu and slow-cooked beef. Tofu is seasoned with a savory sauce, and beef diced or sliced is cooked together to infuse the tofu with rich flavor.
Sweet Skin DuckSweet-skinned duck is made primarily from duck, which is marinated, air-dried, and then fried or roasted. The duck skin has a reddish-brown color and is coated with a syrup to form a sweet crust, while the inner meat remains tender and flavorful.
Secretly Made Sweet Tofu PuddingSecretly made sweet tofu pudding is a dessert made mainly from soybeans, processed through grinding, boiling, and solidifying. It has a smooth texture and a light bean aroma with a sweet taste.
Steamed Beef with Rice FlourSteamed beef with rice flour is a dish made by steaming beef slices coated with seasoned rice flour. The beef is sliced, marinated with spices, then coated with fried rice flour and steamed until tender, allowing the beef to absorb the aroma of the rice flour while maintaining its tenderness.
Fatty Intestine Crispy PancakeA Chinese snack made with pork intestines and a crispy pancake, combining savory and spicy flavors in a unique texture.
Garlic Chicken FeetGarlic chicken feet is a dish made primarily with chicken claws, blanched and then simmered or marinated with garlic, ginger, and other seasonings. Soy sauce, cooking wine, and sugar are typically added to enhance flavor and create a rich garlic aroma.
Egg-Injected Tofu PuddingA traditional Chinese home-style dish where hot tofu pudding is poured with beaten eggs, allowing the eggs to gently set into soft curds. Seasoned with salt, scallions, and sesame oil for a delicate, savory flavor.