Wan Xiaopang Lobster • Promise Not to Sell Overnight Lobster (Chaohu Wanda Branch)
小吃快餐 · ⭐ 4.3
Opposite Wanda Plaza
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Opposite Wanda Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beer-Roasted Duck, Xiaopang Charcoal Grilled Fish, Signature Braised Lamb Spine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.3
- Address: Opposite Wanda Plaza
- Popular dishes: Beer-Roasted Duck, Xiaopang Charcoal Grilled Fish, Signature Braised Lamb Spine, Steamed Lobster, Grilled Pig's Trotter Skewers
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Dishes
Beer-Roasted DuckBeer-roasted duck is made with fresh duck meat, marinated and roasted with beer. The duck meat, marinated in beer, carries a unique malt aroma. After roasting, the skin becomes crispy while the meat remains tender and juicy.
Xiaopang Charcoal Grilled FishFresh fish grilled over charcoal with vegetables and spicy sauce, a popular Sichuan-style dish.
Signature Braised Lamb SpineFresh lamb spine simmered with aromatic spices to create a rich, savory dish perfect for cold weather.
Steamed LobsterSteamed lobster features fresh lobster cooked with ginger and scallions, preserving its natural flavor and tender texture.
Grilled Pig's Trotter SkewersGrilled pig's trotter skewers made with tender pork knuckle pieces, marinated and roasted over charcoal for a smoky, savory flavor.
Roasted Pig TrotterRoast pig trotter is a dish made primarily with pig trotters, which are blanched and marinated before being roasted in an oven or over charcoal. The pig trotters must be cleaned thoroughly and any hair removed. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions for marinating, then high-heat roasting to achieve a crispy skin and tender meat.
Grilled Squid SkewersGrilled squid skewers made with fresh squid cut into strips and marinated before being grilled on bamboo sticks until slightly charred and firm.
Trendy Spicy LobsterFresh lobster stir-fried with a secret spicy sauce, served hot and flavorful.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Spicy CrabSpicy crab is a dish made primarily with crabs, stir-fried with seasonings such as chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. First, the crabs are cleaned thoroughly, then stir-fried together with the seasonings so that the crab meat absorbs the spicy and fragrant flavors.
麻辣蒜香小龙虾小龙虾经清洗后与蒜末、辣椒、花椒等调料一同炒制，加入适量水或高汤焖煮，使味道充分渗透。成品色泽红亮，虾肉鲜嫩，蒜香浓郁，麻辣味突出。
Spicy Crawfish TailsSpicy shrimp tails is a dish made primarily with fresh shrimp tails, stir-fried with chili, Sichuan pepper, ginger, and garlic, then seasoned and simmered.