Halal Old Beijing Copper Pot Hotpot (Zichen Road)
Hot pot · ⭐ 3.9
No. 36-8, Zichen Road (immediately west of the Agricultural Commercial Bank ATM)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36-8, Zichen Road (immediately west of the Agricultural Commercial Bank ATM). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Fried Beef Meatballs, Secret-Recipe Sesame Paste, Premium Beef Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 3.9
- Address: No. 36-8, Zichen Road (immediately west of the Agricultural Commercial Bank ATM)
- Popular dishes: Fried Beef Meatballs, Secret-Recipe Sesame Paste, Premium Beef Tenderloin, Premium Lamb, Lamb
China trip · China travel
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Dishes
Fried Beef MeatballsFresh beef is minced and mixed with seasonings, shaped into balls and deep-fried until golden and crispy outside, tender inside.
Secret-Recipe Sesame PasteSpecial sesame paste is made by grinding roasted sesame seeds, mixed with salt, sugar, sesame oil, and other seasonings to form a thick sauce. The roasting and grinding process is carefully controlled for smooth texture.
Premium Beef TenderloinPremium beef is a dish made primarily with high-quality beef slices, paired with various vegetables and seasonings. The beef slices are carefully selected for their tender and juicy texture, complemented by an array of vegetables and rich seasonings. Quickly stir-fried to preserve the tenderness of the meat and the crispness of the vegetables.
Premium LambPremium lamb slices made from fresh mutton, paired with scallions and ginger, gently boiled or涮煮 to preserve its natural flavor.
LambLamb is made from tender lamb meat, carefully prepared to perfection. Its texture is delicate and its flavor is delicious. It is usually grilled or stewed with spices and seasonings, preserving the original taste of lamb while adding rich layers of flavor.