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御焰果木炭烤肉•日式烤肉(坪山悦阾购物中心店)

Barbecue · ⭐ 4.7

Room L4-406, Yuedu Huiting, No. 4045 BYD Road

Dishes

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  Thick-cut Wagyu Sukiyaki Pork

  Thick-cut pork from premium Wagyu, marinated and grilled to perfection—crispy outside, tender inside with rich umami flavor.
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  Wagyu Tenderloin

  Wagyu tenderloin, made from the high-quality shoulder meat of premium Wagyu beef, carefully sliced to preserve its natural flavor. During cooking, it is lightly seared until the surface is slightly charred while the inside remains pink and juicy. With simple seasoning, you can fully enjoy the delicate texture and rich aroma of Wagyu beef.
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  Squid Intestine

  Squid sausage is a type of sausage made primarily from fresh squid meat, processed through meticulous techniques. It features a deep color, tender texture, and a chewy, elastic mouthfeel. During production, high-quality squid is selected, then cleaned, de-boned, and minced before being mixed with appropriate amounts of starch and seasonings. The mixture is then stuffed into sausage casings and cooked by steaming, followed by cooling to produce a ready-to-eat product.
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  Angus Snow Upper Brain

  A premium cut from Angus beef, featuring tender texture and marbled fat, slow-roasted or grilled to perfection.
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  Prime Ribeye Steak

  Beef short ribs marinated and grilled to tender perfection with a slightly charred surface. Main ingredient is beef short ribs, seasoned with spices and cooked by grilling or pan-searing.
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  Premium Snowflake Oyster Meat

  Fresh oyster meat paired with premium snowflake beef, steamed to preserve natural flavors and achieve a tender, rich texture.
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  Honey Glazed Beef Rice

  Honey-glazed beef rice features tender beef slices stir-fried in a sweet and savory sauce, served over steamed rice for a rich, satisfying meal.
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  Honey Glazed Chicken Wings

  Honey-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.
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  Honey-glazed Chicken Leg Rice

  Honey-glazed chicken thigh rice features marinated chicken thighs grilled until crispy, then coated in a sweet sauce made from honey, soy sauce, and cooking wine for rich flavor and glossy finish. Served with rice, the chicken is tender and juicy, with a deliciously sweet and savory sauce.
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  Snowflake Long Rib

  High-quality pork ribs with visible marbling are marinated and then grilled or stewed, resulting in tender, juicy meat with rich flavor.
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  Black Angus Beef Belly

  Black Angus beef belly, marinated and grilled over charcoal, offering a rich, savory flavor with tender texture.
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  Black Pig Rib Belly Pork

  A dish made from black pig's rib belly pork, marinated and slowly stewed for tender, flavorful meat.

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