Meidebi Barbecue House (Ziyouli Branch)
Barbecue · ⭐ 3.6
Shop 105, Basement Level 1, No. 2, Ziyoren Garden, Xinya Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 105, Basement Level 1, No. 2, Ziyoren Garden, Xinya Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-fingered Mulberry Chicken Feet, Five-fingered Mulberry Chicken Wings, Mountain Stream Snail.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 3.6
- Address: Shop 105, Basement Level 1, No. 2, Ziyoren Garden, Xinya Street
- Popular dishes: Five-fingered Mulberry Chicken Feet, Five-fingered Mulberry Chicken Wings, Mountain Stream Snail, Grilled Dried Squid, Fried Stinky Tofu
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Dishes
Five-fingered Mulberry Chicken FeetA dish featuring chicken feet and five-fingered mulberry, slow-cooked to tender perfection with a rich, nourishing flavor.
Five-fingered Mulberry Chicken WingsChicken wings stewed with five-finger mulberry, resulting in tender meat and a fragrant herbal broth, known for its nourishing properties.
Mountain Stream SnailA dish made from wild mountain stream snails stir-fried with chili, garlic, and ginger, offering a rich and spicy flavor.
Grilled Dried SquidGrilled dried squid is made from fresh squid marinated, air-dried, and then grilled over charcoal for a chewy, savory flavor with a hint of smokiness.
Fried Stinky TofuFried stinky tofu is made by frying or directly grilling fermented tofu blocks until the outside becomes crispy while the inside remains soft and tender. It is usually brushed with sauce or sprinkled with seasoning powder to enhance its flavor.
Roasted Sweet Potato SkinRoasted sweet potato skin is a dish made from sweet potato starch sheets. The preparation involves placing the sheets on a grill, brushing them with适量 oil, and roasting until both sides turn golden brown, then serving with toppings such as green onions and cilantro.
Grilled ShrimpGrilled shrimp is a dish made primarily with fresh shrimp, which is cleaned, marinated with seasonings, and then grilled in an oven or over charcoal. The shrimp meat is firm, with a slightly charred skin and a delicious flavor.
Grilled Spicy CrabsGrilled Spicy Crabs is a dish made with fresh crabs and seasoned with chili, Sichuan pepper, and other spices, then grilled. It has a deliciously spicy and fragrant flavor.
Grilled Spanish MackerelGrilled Spanish Mackerel is a dish made by marinating fresh mackerel in salt, ginger, and scallions, then grilling it until tender and fragrant.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.