正新鸡排·炸鸡烧烤(富贝路店)
小吃快餐 · ⭐ 3.5
No. 23, Fubei Road, Zhuqiang Town
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 23, Fubei Road, Zhuqiang Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Gluten Skewers, Duck Gizzard Skewers, Hawthorn Juice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 23, Fubei Road, Zhuqiang Town
- Popular dishes: Gluten Skewers, Duck Gizzard Skewers, Hawthorn Juice, Zhengxin Hot Dog Skewers, Zhengxin Chicken Cutlet
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Dishes
Gluten SkewersSkewered gluten is made by cleaning and cutting gluten into pieces, then threading it onto bamboo skewers and frying or grilling it. It can be marinated for flavor, resulting in a crispy exterior and tender interior.
Duck Gizzard SkewersSkewered duck gizzards made by cleaning, slicing or dicing duck gizzards, threading them onto bamboo skewers, marinating with seasonings, then grilling or pan-frying.
Hawthorn JuiceHawthorn juice is a beverage made primarily from fresh hawthorn berries. After washing and removing the seeds, an appropriate amount of water is added and the mixture is boiled. The pulp is then filtered out, leaving a clear hawthorn juice, which can be sweetened with a suitable amount of rock sugar.
Zhengxin Hot Dog SkewersZhengxin hot dog skewers are street snacks made by grilling or frying sausages threaded onto bamboo sticks, often brushed with sauces like sweet bean sauce, chili sauce, or garlic sauce, and sometimes served with onions or lettuce.
Zhengxin Chicken CutletZhengxin Chicken Cutlet uses tender chicken breast meat, which is marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. The finished product has a crunchy exterior and juicy, tender meat.
Deep-Sea SquidFresh deep-sea squid is cleaned and cooked by blanching or stir-frying, then quickly stir-fried with garlic, chili, and onion for a tender texture.
Sizzling Squid TentaclesA spicy stir-fry dish made with squid tentacles, vegetables, and aromatic spices, popular in Sichuan cuisine.
Sichuan Pepper Pork SkewersPork skewers with Sichuan pepper are made by marinating fresh pork tenderloin in rice wine, soy sauce, and starch, then threading and tossing in oil sautéed with Sichuan pepper and chili before grilling.
Spicy Chicken CutletSpicy chicken cutlet made from breast meat, marinated and coated with starch or batter, then fried until crispy. Spices like chili powder and Sichuan pepper add a distinct spicy flavor.
Crispy Chicken Leg BurgerThe crispy chicken leg burger is made primarily from chicken thigh meat, which is marinated and then coated in a special batter before being fried until the outer crust is crispy. It is served in a hamburger bun with lettuce, tomato slices, and sauce, creating a fast-food-style burger.