Goose Fragrance House (Wen Nan Road Store)
Hot pot · ⭐ 3.6
Nos. 532–534, Wen Nan Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 532–534, Wen Nan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Braised Pig's Feet, Dry-Mixed Goose Intestines, Chestnut Goose Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.6
- Address: Nos. 532–534, Wen Nan Road
- Popular dishes: Braised Pig's Feet, Dry-Mixed Goose Intestines, Chestnut Goose Dish, Oil-Scalded Goose, Salted Goose
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Pig's FeetBraised pig trotters, a dish made with pig trotters as the main ingredient, simmered slowly with soy sauce, star anise, cinnamon, and bay leaves until tender and flavorful.
Dry-Mixed Goose IntestinesA Sichuan-style cold dish made with fresh goose intestines, blanched and tossed with garlic, chili oil, Sichuan pepper powder, and cilantro for a crisp, spicy, and numbing flavor.
Chestnut Goose DishA traditional dish made with goose meat and chestnuts, offering a rich and savory flavor.
Oil-Scalded GooseA dish made by quickly scalding goose meat in hot oil, resulting in tender and fragrant meat, often seasoned with ginger, garlic, and chili.
Salted GooseA traditional Chinese dish made by boiling goose meat in salted water with spices, resulting in tender and savory meat often served cold.
Braised GooseA traditional Chinese dish made by slow-cooking goose meat in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
Sour Soup GooseSour soup goose is made with fresh goose meat and fermented vegetables, offering a tangy and savory flavor.