One Bowl of Oil-Poured Noodles and Meat Buns (Yiyuan Branch)
小吃面食 · ⭐ 3.6
50 meters north of the intersection of Wenyuan Street and Lianmeng Road, on the west side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters north of the intersection of Wenyuan Street and Lianmeng Road, on the west side of the road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Bingfeng Soda, Aromatic Chili Oil, Laoshan Delicacy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃面食
- Rating: 3.6
- Address: 50 meters north of the intersection of Wenyuan Street and Lianmeng Road, on the west side of the road
- Popular dishes: Bingfeng Soda, Aromatic Chili Oil, Laoshan Delicacy, Signature Beef Noodles, Beef Steamed Bun
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Dishes
Bingfeng SodaBingfeng soda is a carbonated beverage primarily made from water, sugar, carbon dioxide, and food additives. It is produced by injecting carbon dioxide into a sugary liquid, giving it a bubbly texture. It is typically packaged in glass bottles or aluminum cans and tastes better when chilled.
Aromatic Chili OilAromatic chili oil is made by steeping chili flakes and spices in hot oil, resulting in a fragrant, spicy condiment widely used in Chinese cooking.
Laoshan DelicacyA refined dish featuring seafood from Mount Laoshan and seasonal vegetables, prepared by steaming or stewing to highlight natural flavors.
Signature Beef NoodlesSignature beef noodle soup features fresh beef as the main ingredient, paired with wide noodles. The beef is slow-cooked until tender and flavorful, while the broth is typically made by simmering beef bones and spices. After cooking, the noodles are mixed with the beef and broth, then garnished with green onions and cilantro.
Beef Steamed BunBeef sandwich is a delicious dish made with优质 beef and flatbread. The beef is carefully stewed, resulting in tender and juicy meat that is placed into a crispy baked flatbread, offering a rich and layered taste experience.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Meat Sauce Noodles with Cold SkinA dish made of cold rice noodles topped with a savory meat sauce, often seasoned with garlic, chili oil, and vinegar for a tangy, spicy flavor.
Meat Soy Sauce Drizzle NoodlesA Chinese noodle dish featuring stir-fried meat and soy sauce, served with hot oil drizzled on top for enhanced aroma and flavor.
Tofu Skin SandwichA traditional snack made by wrapping stir-fried meat or vegetable filling in tofu skin and serving it inside a baked flatbread, offering a crispy exterior and tender interior.