Xiao Jin's Crispy Fish (Meili Comprehensive Market Commercial Street Store)
小吃快餐 · ⭐ 3.5
No. 14 Meidong Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14 Meidong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Fried Fish, Chicken Thigh, Crawfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 14 Meidong Road
- Popular dishes: Original Flavor Fried Fish, Chicken Thigh, Crawfish, Slightly Spicy Stir-fried Fish, Smoked Fish Head
China trip · China travel
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Dishes
Original Flavor Fried FishA traditional Chinese dish featuring fresh carp, marinated and deep-fried to achieve a crispy exterior and tender interior, highlighting the natural flavor of the fish.
Chicken ThighChicken drumsticks are a dish primarily made with chicken legs, typically marinated and then prepared by frying, grilling, or stewing. The meat is tender and flavorful, often enhanced with seasonings such as soy sauce, cooking wine, ginger slices, and scallions.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Slightly Spicy Stir-fried FishA dish of tender fish fillets stir-fried with vegetables and mild spices, offering a fragrant and subtly spicy flavor.
Smoked Fish HeadA dish made by smoking a fresh fish head after marinating it, resulting in a rich smoky aroma and tender texture.
Pan-fried Pork CutletShengjian Dapai is a Chinese dish featuring pork chops marinated and lightly coated in starch, pan-fried until golden brown on both sides, then simmered with water until tender, and finally reduced to a slightly crispy surface with a tender interior.
Secret-Recipe Chicken FeetSecret recipe chicken feet, made from fresh chicken feet that are carefully processed and marinated with a special sauce before cooking. The chicken feet are tender and fully flavored, with a rich sauce aroma that delivers a unique taste.
Stir-fried FishA dish made by quickly cooking fresh fish with seasoning, popular in southern China.
Sweet and Sour Pork CutletA classic Chinese dish featuring marinated pork cutlets fried until crispy and glazed with a sweet and sour sauce.
Garlic Butter LobsterGarlic shrimp is made with fresh shrimp and lots of garlic paste. After cleaning, the shrimp are boiled or stir-fried and seasoned with garlic, scallions, and ginger to blend the garlic aroma with the shrimp's natural flavor.