Demo Hot Pot (Phoenix Branch)
Hot pot · ⭐ 4.8
No. 2008 Shennan Avenue (Building 1A, China Phoenix Tower)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 2008 Shennan Avenue (Building 1A, China Phoenix Tower). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 5A Grade Wagyu Beef, Canadian Grade One Scallop, Angus Beef Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Hot pot
- Rating: 4.8
- Address: No. 2008 Shennan Avenue (Building 1A, China Phoenix Tower)
- Popular dishes: 5A Grade Wagyu Beef, Canadian Grade One Scallop, Angus Beef Tenderloin, Angus Beef Slices, Spicy麻 Sichuan Prawn
China trip · China travel
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Dishes
5A Grade Wagyu BeefPremium 5A-grade wagyu beef with marbled texture, slow-cooked or grilled to perfection for a tender, juicy experience.
Canadian Grade One ScallopFresh Canadian Grade One Scallop steamed with ginger, scallion, and garlic to preserve its natural sweetness and tenderness.
Angus Beef TenderloinHigh-quality Angus beef tenderloin, marinated and grilled to perfection, served with black pepper or red wine sauce for a rich flavor.
Angus Beef SlicesThin slices of premium Angus beef, marinated and quickly cooked for a tender, flavorful dish.
Spicy麻 Sichuan PrawnFresh tiger prawns stir-fried with Sichuan peppercorns and chili, delivering a bold numbing-spicy flavor.
Australian Wild BarramundiFresh Australian wild barramundi steamed or blanched to highlight its delicate, flavorful flesh with minimal seasoning.
Avocado NestAvocado bird's nest is a cold dish featuring avocado as the main ingredient. After removing the pit and skin, avocado is cut into small pieces or mashed, then mixed with bird's nest (ready-to-eat or rehydrated dried), optionally seasoned with honey or lemon juice and chilled before serving.
Alaska CrabAlaska crab is a dish featuring Alaskan king crab as the main ingredient, typically steamed, boiled or stir-fried to preserve its natural flavor. Often enhanced with ginger, scallions, garlic, or butter.