Hi Chao Hi Chao · Egg Fried Rice (Wanda Lingang Store)
小吃快餐 · ⭐ 4.1
Room F3-3026, Wanda Plaza (Shanghai Lingang Branch), approximately 150 meters west of Haiyun Yuan, Hongyin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room F3-3026, Wanda Plaza (Shanghai Lingang Branch), approximately 150 meters west of Haiyun Yuan, Hongyin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homemade Egg Meatball Soup, Cumin Lamb and Free-range Egg Fried Rice, Boiled Heart of Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: Room F3-3026, Wanda Plaza (Shanghai Lingang Branch), approximately 150 meters west of Haiyun Yuan, Hongyin Road
- Popular dishes: Homemade Egg Meatball Soup, Cumin Lamb and Free-range Egg Fried Rice, Boiled Heart of Cabbage, Red Onion Beef and Egg Fried Rice, Classic Ham and Free-range Egg Fried Rice
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Dishes
Homemade Egg Meatball SoupA comforting soup made with homemade egg and pork meatballs, simmered in clear broth for a delicate, nourishing dish.
Cumin Lamb and Free-range Egg Fried RiceA savory dish featuring tender lamb, free-range eggs, and rice stir-fried with cumin for a fragrant, hearty meal.
Boiled Heart of CabbageA dish featuring heart-shaped cabbage quickly blanched in boiling water and dressed with a light sauce, preserving its freshness and nutrients.
Red Onion Beef and Egg Fried RiceA savory fried rice dish featuring tender beef, fresh eggs, and fragrant red onions, stir-fried with seasoned rice.
Classic Ham and Free-range Egg Fried RiceClassic ham and free-range egg fried rice made with fresh eggs, diced ham, and seasoned rice for a savory, satisfying dish.
Old Jar Sichuan Chili and Free-Range Egg Fried RiceFried rice with free-range eggs and spicy Sichuan chili from an old jar, offering a bold, aromatic flavor.
Long-boiled Pork Rib SoupA traditional Chinese soup made by slow-cooking pork ribs with vegetables like corn and carrots for several hours, resulting in a rich, savory broth.
Cheese Bacon Egg Fried RiceA savory fried rice dish made with eggs, bacon, and cheese, offering a rich and satisfying flavor.
King Mushroom Boiled Chicken SoupA rich chicken soup made with free-range chicken and premium wild mushrooms, slowly simmered to perfection.
Shiitake Mushroom and Pork Sauce Fried Rice with Free-range EggsA savory dish made by stir-frying rice with free-range eggs, dried shiitake mushrooms, and pork sauce for a rich, aromatic flavor.
Spicy Beef Fried RiceSpicy beef fried rice features tender beef strips stir-fried with rice and vegetables in a bold, numbingly spicy sauce.
Black Pepper Crispy Pork Knuckle Fried Rice with Free-range EggsA savory dish featuring crispy pork knuckles, free-range eggs, and seasoned rice, stir-fried with black pepper for a rich flavor.