Sixin Duck Noodle Shop (Shangmadun Branch)
小吃面食 · ⭐ 3.4
No. 57-1, Shangmadun No. 1 Residential Community
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 57-1, Shangmadun No. 1 Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold-mixed kelp strands, Cucumber Salad with Lettuce Strips, Salted Pork Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.4
- Address: No. 57-1, Shangmadun No. 1 Residential Community
- Popular dishes: Cold-mixed kelp strands, Cucumber Salad with Lettuce Strips, Salted Pork Fried Rice, Crispy Roast Duck, Shredded Cabbage
China trip · China travel
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Dishes
Cold-mixed kelp strandsCold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
Cucumber Salad with Lettuce StripsA refreshing Chinese cold dish made from shredded lettuce, seasoned with garlic, vinegar, sesame oil, and a touch of sugar for a crisp, tangy flavor.
Salted Pork Fried RiceA classic Chinese home-style dish made by stir-frying rice with salted pork, eggs, and vegetables for a savory and satisfying meal.
Crispy Roast DuckCrispy Cantonese roast duck is made from a whole duck, marinated, inflated, coated with sugar water, dried, then roasted. The skin is crispy, the meat tender, and the color bright red.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Signature Duck Offal SoupA flavorful soup made with duck intestines, gizzards, and liver, simmered with ginger and scallions for a rich, savory taste.
红烧大排红烧大排是一道以猪排骨为主要食材的中式菜肴，先将排骨焯水去腥，再用油煎至表面微黄，加入酱油、糖、料酒、姜片等调料炖煮至入味，最后收汁使排骨表面光亮。成品色泽红亮，肉质软烂。
Green Pepper Lotus Root StripsA refreshing Chinese cold dish made with lotus root and green pepper, sliced thin and tossed in a light dressing. Crisp texture and vibrant color make it ideal for summer.
Green Pepper Tofu ShredsA simple and healthy dish made by stir-frying sliced green peppers and tofu, resulting in a fresh and savory flavor.
Duck Fried RiceDuck fried rice is made with rice, diced duck meat, scallions, eggs, and a small amount of vegetables like carrots and peas. First, the duck meat is sautéed to release its oil, then mixed with rice and other ingredients, finally seasoned and stirred well.
Duck Leg NoodlesDuck leg noodles is a noodle dish primarily made with duck legs and noodles. The duck legs are carefully cooked to tender, juicy perfection and served with boiled noodles, then drizzled with a specially prepared sauce, creating a delicious main course.