Faj记 Food · Oyster · Barbecue
Cantonese cuisine · ⭐ 3.3
No. 41 Fenjiang North Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 41 Fenjiang North Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Spicy Crawfish with Thirteen Spices, Salted Fish with Eggplant, Zhanjiang Steamed Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.3
- Address: No. 41 Fenjiang North Road
- Popular dishes: Spicy Crawfish with Thirteen Spices, Salted Fish with Eggplant, Zhanjiang Steamed Chicken, Oyster, Bok Choy Stir-Fried Chicken Offal
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Dishes
Spicy Crawfish with Thirteen SpicesSpicy crayfish with thirteen spices is primarily made from fresh crayfish, which are cleaned and then stir-fried with a blend of thirteen-spice seasoning, chili peppers, ginger, garlic, and other辅料. During preparation, the crayfish are typically blanched in boiling water to remove fishy odor, then the seasonings are fried in oil until fragrant before adding the crayfish for stir-frying. Finally, they are simmered until fully cooked, allowing the flavors to deeply penetrate.
Salted Fish with EggplantA Chinese home-style dish made by stir-frying salted fish and eggplant together, resulting in a savory and aromatic flavor.
Zhanjiang Steamed ChickenZhanjiang white-cut chicken uses fresh chicken, blanched and quickly cooled to keep the meat tender and firm. Local free-range chicken is typically used, sliced and served with ginger-scallion dipping sauce.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Bok Choy Stir-Fried Chicken OffalA stir-fry dish featuring bok choy and chicken offal, known for its fresh taste and tender texture.