Kejia Wang Clay Oven Chicken (Provence Store)
Cantonese cuisine · ⭐ 3.8
Shop 120, Building No. 3, Languang Provence Lafite Manor, No. 109 Baisha Avenue
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 120, Building No. 3, Languang Provence Lafite Manor, No. 109 Baisha Avenue. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Signature Roasted Chicken, Spicy Braised Edamame, Spicy Braised Lotus Root.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Cantonese cuisine
- Rating: 3.8
- Address: Shop 120, Building No. 3, Languang Provence Lafite Manor, No. 109 Baisha Avenue
- Popular dishes: Signature Roasted Chicken, Spicy Braised Edamame, Spicy Braised Lotus Root, Spicy Braised Tofu Skin
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Dishes
Signature Roasted ChickenSignature clay-pot roasted chicken is made with a whole chicken as the main ingredient, marinated with a secret recipe seasoning, then sealed and roasted in a clay pot or earth oven. The chicken absorbs the flavors during marination and is slowly grilled over charcoal, resulting in tender, juicy meat with a slightly charred outer skin.
Spicy Braised EdamameA Chinese cold dish made by braising fresh edamame in a spicy, aromatic sauce with various seasonings and chili peppers.
Spicy Braised Lotus RootA Chinese cold dish made by slow-cooking lotus root in a spicy broth with chili and aromatic spices, resulting in a crisp texture and bold flavor.
Spicy Braised Tofu SkinSpicy braised tofu skin is a dish made primarily with tofu skin, cut into strips or cubes and simmered in a spicy braising sauce to absorb its rich flavors. Common spices include star anise, cinnamon, Sichuan pepper, and chili.