Sister and Brother Barbecue (Yuhang Store)
Barbecue · ⭐ 3.5
No. 92-1, Fenghuang Xincun
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 92-1, Fenghuang Xincun. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Charcoal-Grilled Lamb Kidney, Charcoal-grilled small yellow croaker, Grilled Enoki Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Barbecue
- Rating: 3.5
- Address: No. 92-1, Fenghuang Xincun
- Popular dishes: Charcoal-Grilled Lamb Kidney, Charcoal-grilled small yellow croaker, Grilled Enoki Mushrooms, 炭烤青椒, Carbon Grilled Rice Noodles New Product
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Dishes
Charcoal-Grilled Lamb KidneyCharcoal-grilled lamb kidney is a dish made with fresh lamb kidneys, marinated and grilled over charcoal. The meat is tender with a unique charcoal aroma.
Charcoal-grilled small yellow croakerCharcoal-grilled small yellow croaker is a dish made from fresh small yellow croakers, marinated and then grilled over charcoal. The fish is cleaned, marinated with salt, cooking wine, and ginger slices, then grilled until the skin is slightly charred and the flesh is cooked through.
Grilled Enoki MushroomsGrilled enoki mushrooms using fresh enoki as the main ingredient, cleaned and skewered, brushed with oil and seasonings, then grilled over charcoal until slightly charred and fragrant. No complex additives are used, highlighting the natural tenderness of the enoki.
炭烤青椒炭烤青椒是一道以青椒为主要食材的菜品,将青椒洗净后直接放在炭火上烘烤至表皮微焦,然后剥去外皮,保留内部鲜嫩口感。可直接食用,也可搭配蒜末、酱油等调料调味。
Carbon Grilled Rice Noodles New ProductCarbon Grilled Rice Noodles New Product is an innovative dish made with rice noodles and grilled over charcoal. The rice noodles are a rice-based product with a unique texture, and are seasoned simply to highlight the natural flavor of the ingredients.
Garlic-Style CrawfishGarlic mud crab is a dish made with fresh crayfish, seasoned with plenty of garlic paste, ginger slices, and green onion segments. The crayfish are cleaned, blanched to remove odor, then stir-fried with garlic and seasonings until the sauce thickens. The finished dish has a bright red color and rich garlic aroma.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.
Duck gizzardThis duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.