Chuanwei Wanzhou Grilled Fish & Dry Pot Restaurant (Shengshi Yipin Branch)
Sichuan cuisine · ⭐ 3.6
San Kilo Grain and Oil Wholesale Market, at the intersection of Caiyun North Road and Yulong Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at San Kilo Grain and Oil Wholesale Market, at the intersection of Caiyun North Road and Yulong Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Pot Roast Pork Ribs, Spicy Duck Head Hot Pot, Charcoal-Grilled Clam Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Sichuan cuisine
- Rating: 3.6
- Address: San Kilo Grain and Oil Wholesale Market, at the intersection of Caiyun North Road and Yulong Road
- Popular dishes: Spicy Pot Roast Pork Ribs, Spicy Duck Head Hot Pot, Charcoal-Grilled Clam Fish, Spicy Grilled Fish, Spicy Grilled Fish
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Dishes
Spicy Pot Roast Pork RibsSpicy pot spare ribs is a dish featuring pork ribs as the main ingredient, typically stir-fried with vegetables like potatoes, green peppers, and onions, seasoned with doubanjiang, garlic, ginger, and chili, then slowly stewed over low heat until flavorful, finally thickened and served.
Spicy Duck Head Hot PotDry Pot Duck Head is a dish that uses duck heads as the main ingredient. After marinating, the duck heads are stir-fried with various spices and chili peppers, then slowly cooked in a dry pot to allow the duck heads to fully absorb the flavors of the seasonings.
Charcoal-Grilled Clam FishA dish made by grilling fresh clam fish over charcoal, resulting in a crispy exterior and tender, flavorful meat with a subtle smoky aroma.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.
Spicy Grilled FishSpicy grilled fish is a dish made primarily with fish, combined with various spices and seasonings and grilled to perfection. After marinating, the fish is placed on a grill and cooked until golden and crispy on the outside, spicy and numbing on the skin, while remaining tender and juicy inside. Paired with an array of accompaniments, it delivers a unique and unforgettable flavor.